Skip to main content
U.S. flag

An official website of the United States government

Resource | Policy Memos | FNS-GD-2019-0099 Policy Cancellation Memorandum

FNS is cancelling Policy Memoranda FD-010, FD-027, FD-028, FD-029, FD-032, FD-053, FD-055, FD-071, FD-073, FD-074, FD-083, FD-086, FD-087, FD-090, FD-105, and FD-115. The guidance provided by these memoranda are either outdated, obsolete, or otherwise captured in more current memoranda.

FD-147
12/27/2019
Resource | Webinars/Videos School Nutrition and Meal Cost Study (SNMCS) Webinar Series on Study Findings

This webinar provides an overview of the study and the webinar series.

12/20/2019
Resource | Webinars/Videos SNMCS Webinar Series - Satisfaction with School Meals and Plate Waste

This webinar focuses on findings related to student and parent satisfaction with the school meal programs and plate waste, or the amount of available food that was discarded or not eaten.

12/20/2019
Resource | Webinars/Videos SNMCS Webinar Series - Dietary Intakes of School Lunch Participants and Nonparticipants

This webinar focuses on findings related to the dietary intakes (using a 24-hour dietary recall) of students who did and did not participate in the National School Lunch Program.

12/20/2019
Resource | Webinars/Videos SNMCS Webinar Series - School Meal Costs and Foodservice Revenues

This webinar focuses on meal cost estimates at the SFA level, which reflect costs for the typical or average SFA. The webinar also presents findings on total foodservice revenues at the SFA level, which includes revenues from all sources. 

12/20/2019
Resource | Webinars/Videos SNMCS Webinar Series - Meeting the Updated Nutrition Standards and the Nutritional Quality of School Lunches

The findings described in this webinar are based on two analyses. One that estimated the percentage of daily and weekly lunch menus that met the updated nutrition standards, and another that examined the nutritional quality of the lunches using the Healthy Eating Index-2010.

12/20/2019
Resource | Technical Assistance Short and Long Week Calculations

Meal pattern calculations for short and long weeks. This applies to schools who regularly operate on a shorter or longer weekly cycle.

12/18/2019
Resource | Technical Assistance & Guidance Feeding Infants in the Child and Adult Care Food Program

This is a training tool for CACFP operators with infants discussing the infant meal pattern, developmental readiness, hunger and fullness signs, handling breastmilk and infant formula, solid foods, what is creditable, and more.

FNS-786
10/27/2019
Resource | Policy Memos | FNS-GD-2019-0063 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020

This memorandum provides information on the updated template Local Agency Procurement Review Tool for state agencies to use, modify or develop in SY 2019-2020.

SP33-2019
08/19/2019
Resource | Grants Method II ART Grant Summaries
08/09/2019
Page updated: October 14, 2021