FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/20/2024	SP21-2024	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2025
02/28/2024		Correction: CNP Eligibility Guidelines (2024-2025)
02/20/2024		Child Nutrition Programs: Income Eligibility Guidelines (2024-2025)
01/29/2024	SP03-2020	FNS-640 Reporting Guidance
01/24/2024	SP 07-2024, CACFP 03-2024	Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
01/19/2024		RFI: Food Price Data for State of Hawaii
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
08/23/2023		Initial Implementation Memo: Child Nutrition Program Integrity Final Rule
08/23/2023		Final Rule: Child Nutrition Program Integrity
05/31/2023	SP 17-2023	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
05/08/2023		Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
05/08/2023		Determining Eligibility for Free and Reduced Price Meals and Free Milk
04/27/2023	SP15-2023	State Agency Food Safety Inspections Report for SY 2022-23
04/06/2023	SP 12-2023	Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options
03/20/2023	SP 07-2023, CACFP 06-2023, SFSP 04-2023	Unique Entity Identifier Transition
01/13/2023		Comment Request: Produce Safety University Nomination and Course Evaluation
12/19/2022		Comment Request: State Administrative Expense Funds
07/26/2022		National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates
07/25/2022		Comment Request: Special Milk Program for Children
07/22/2022		WIC Infant Formula MMA Waiver for Food Packages I and II
06/23/2022	SP 12-2022	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2023
05/06/2022		Information Collection: Special Milk Program for Children
05/06/2022		Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public
05/04/2022		Information Collection: Produce Safety University Nomination and Course Evaluation
03/09/2022		WIC Infant Formula Vendor Substitutions Waiver
02/18/2022		Voluntary Recall of Certain Abbott Powder Formulas, including Similac, Alimentum and EleCare
02/16/2022		Child Nutrition Programs Income Eligibility Guidelines (2022-2023)
12/15/2021	SP02CACFP03SFSP01-2022	Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
10/01/2021		Child Nutrition: Questions and Answers related to COVID-19
08/31/2021		Correction: National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates
08/09/2021	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
07/16/2021		School Meals Programs - National Average Payments/Maximum Reimbursement Rates (July 1, 2021 - June 30, 2022)
07/14/2021	SP17 CACFP15 SFSP09-2021	COVID-19 Waiver Requests Submitted Prior to December 31, 2020
06/01/2021	SP 14-2021	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2022
05/14/2021	SP11 CACFP10 SFSP06 -2021	Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
04/29/2021	SP10 CACFP09 SFSP05-2021	Questions and Answers Regarding Child Nutrition Program Oversight, Administration, and Reporting During COVID-19
03/04/2021		Child Nutrition Programs Income Eligibility Guidelines (2021-22)
12/18/2020		Comment Request: Generic Clearance for the Special Nutrition Programs Quick Response Surveys (SNP QRS)
12/15/2020		Fresh Fruit and Vegetable Program Waivers
11/24/2020		Proposed Rule: Restoration of Milk, Whole Grains, and Sodium Flexibilities
11/24/2020		Notice of Vacatur: Rescission of Milk, Whole Grains, and Sodium Flexibilities
11/03/2020	SP03-2021	Fresh Fruit and Vegetable Program Operations for SY 2020-21 during COVID-19
09/16/2020		Special Milk Program Waivers SY 2020-21
08/21/2020	SP23-2020	Fresh Fruit and Vegetable Program Operations for SY 2020-21 during COVID-19
08/18/2020	SP22-2020	Fresh Fruit and Vegetable Program Allocation of Funds for FY 2021
07/22/2020		National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2020 - June 30, 2021)
06/04/2020	COVID-19: Child Nutrition Response #12	Waiver of 60-Day Reporting Requirements
06/03/2020	SP21 CACFP12 SFSP12-2020	Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
05/21/2020	COVID-19: Child Nutrition Response #24	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2