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Date FNS Document# Title
SP21 CACFP12 SFSP12-2020 Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
SP20 CACFP11 SFSP11-2020 Questions and Answers on the Nationwide Waiver to Extend Unanticipated School Closure Operations through June 30, 2020
COVID-19: Child Nutrition Response #25 COVID-19 Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children - Extension
COVID-19: Child Nutrition Response #24 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID-19: Child Nutrition Response #23 CN COVID-19 Meal Times Nationwide Waiver - Extension
SP17-2020 FY 2020 National School Lunch Program Equipment Assistance Grants for School Food Authorities
FD-148: The Food Distribution Program on Indian Reservations
COVID-19: Child Nutrition Response #21 Nationwide Waiver to Extend Unanticipated School Closure Operations through June 30, 2020
Child Nutrition Area Eligibility Waiver
SP16 CACFP10 SFSP09-2020 Reporting COVID-19 Public Health Emergency Data for Forms FNS-10, FNS-44 and FNS-418
Request for Funding for Facility Improvements & Equipment Upgrades to Prevent, Prepare for and Respond to Coronavirus Challenges
COVID–19: Child Nutrition Response #6 Nationwide Waiver of Community Eligibility Provision Deadlines in the National School Lunch and School Breakfast Programs
COVID–19: Child Nutrition Response #5 COVID-19 Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children
COVID–19: Child Nutrition Response #17 Nationwide Waiver of Meal Service Time Restrictions in the Summer Food Service Program and the NSLP Seamless Summer Option
COVID–19: Child Nutrition Response #13 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
SP15 CACFP09 SFSP08-2020 Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks: Questions and Answers #4
COVID–19: Child Nutrition Response #14 Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites in SFSP and the NSLP Seamless Summer Option
SP14-2020 Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks: Q&As #3
SP13-2020 Child Nutrition Program Nationwide Waivers: Q&As
SP11 CACFP06 SFSP05-2020 Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
COVID-19 Congregate Meal Waivers & Q&As on Summer Meal Delivery Using Existing Authority
SP10 CACFP05-2020 FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
SP09 CACFP04 SFSP04-2020 Updated Instructions for the Recovery and Reallocation of State Administrative Expense Funds in Child Nutrition Programs
Q&As related to COVID-19: WIC and the Food Distribution Programs
COVID-19: Child Nutrition Response #9 Nationwide Waiver of Onsite Monitoring Requirements in the School Meals Programs
COVID-19: Child Nutrition Response #10 Nationwide Waiver of Onsite Monitoring Requirements for Sponsoring Organizations in the Summer Food Service Program
COVID-19: Child Nutrition Response #11 Nationwide Waiver of Onsite Monitoring Requirements for State Agencies in the Summer Food Service Program
COVID–19: Child Nutrition Response #4 COVID-19 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs
Extension of Comment Period: Streamlining Program Requirements and Improving Integrity in the SFSP
Extension of Comment Period: Simplifying Meal Service and Monitoring Requirements in the NSLP and SBP
Child Nutrition Programs Income Eligibility Guidelines (2020-2021)
SP08 SFSP04-2020 Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks
Information Collection: Professional Standards Training Tracker Tool
CSFP: Income Guidelines for 2020
Comment Request - Turnip the Beet! High Quality Summer Meals Award Program
Proposed Rule: Streamlining Program Requirements and Improving Integrity in the SFSP
Proposed Rules: Simplifying Meal Service and Monitoring Requirements in the NSLP and SBP
SP07-2020 Paid Lunch Equity: Guidance for SY 2020-21
SP06-2020 School Breakfast Program: Continuation of the Substitution of Vegetables for Fruit Flexibility
Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk
SP05-2020 Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
CSFP: Final Caseload Assignments for the 2020 Caseload Cycle and Administrative Grants
FD-147 Policy Cancellation Memorandum
Request for Information: Self-Determination Demonstration Project for Tribes that Administer FDPIR
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2019 - June 30, 2020)
CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
SFSP 16-2019 Rescission of Summer Food Service Program Guidance on Targeted State Agency Reviews of Sponsors and Sites
Final Rule: FDPIR Revisions to the Administrative Match Requirement
SP33-2019 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
Food Distribution Program: Value of Donated Foods (July 1, 2019 - June 30, 2020)
Page updated: November 20, 2019