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Date FNS Document# Title
SP11 CACFP06 SFSP11-2014 Effective Date of Free or Reduced Price Meal Eligibility Determinations
SP07 SFSP07-2014 Expanding Awareness and Access to Summer Meals
Available Flexibilities for CACFP At-risk Sponsors and Centers Transitioning to Summer Food Service Program
SP05 CACFP02 SFSP05-2014 Use of School and Census Data
SP04 SFSP04-2014 Promoting Nutrition in Summer Meals
Specifications & U.S. Grade Standards
SFSP01-2014 REISSUED: Sponsors Operating in Multiple States in the Summer Food Service Program
SP02 SFSP02-2014 Mobile Feeding Options in Summer Feeding Programs
Civil Rights Laws, Regulations, Executive Orders and Related Other Guidance
Leyes, reglamentos, Órdenes Ejecutivas y otras instrucciones relacionadas con los Derechos Civiles
About the FNS Civil Rights Division
Sobre la División de Derechos Civiles del FNS
Conocimiento Limitado del Inglés
FNS and CNPP Alternative Dispute Resolution Policy
Política de la ADR del FNS y CNPP
Alternative Dispute Resolution
Los métodos de Resolución Alternativa de Conflictos
USDA Foods During Disaster
SP57-2013 Q&As Regarding the Use of SAE Funds and SAE Reallocation Funds in the Food Distribution Program for Child Nutrition Programs
FD-062 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
Eligibility Requirements & How to Apply
Food Distribution Program: Value of Donated Foods (July 1, 2013 - June 30, 2014)
Links
SFSP Simplified Summer Food Program
SFSP Reimbursement Rates
Sponsors: Managing the Program
Seamless Summer and Other Options for Schools
SFSP Community Page
Proposed Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP and NSLP Notice Procedures
Comparison of Programs SFSP/NSLP/Seamless Option
Prohibition Against National Origin Discrimination Affecting Persons with Limited English Proficiency in Programs and Activities Conducted by USDA
CACFP 12-2013, SFSP 14-2013 Transitioning from SFSP to CACFP At-risk Afterschool Meals
Summer Food Service Program Rural Transportation Grants 2009 Report to Congress
A Guide To Starting The Summer Food Service Program In Your Community
SP40 CACFP11 SFSP13-2013 Q&As Regarding the Participation of Head Start Programs in Child Nutrition Programs
SP01 CACFP01 SFSP01-2013 Federal Small Purchase Threshold Adjustment
USDA Foods Farmers-Families
Final FY 2013 Administrative Funding for TEFAP
Child Nutrition Programs Income Eligibility Guidelines (2013-2014)
783-13 Rev. 3 Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
Summer 2011 SFSP Home Delivery and Food Backpacks Demonstration Projects:
FD-129 USDA Foods Bone-in-Chicken Products
Final Rule: Nondiscretionary Amendments Related to the HHFKA of 2010
TEFAP: Allocation of Disaster Supplemental Appropriations
FD-128 Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
CACFP06 SFSP11-2013 Eligibility Based on Census Data: 2013 Data Release
SFSP 2013 Reimbursement Rates
SFSP07-2013 Summer Food Service Program Standard Contract Threshold
SFSP 06-2013 Additional State Agency Requirements in the Summer Food Service Program
CACFP05 SFSP09-2013 Tax Exempt Status for Private Nonprofit Organizations in CACFP and SFSP
Page updated: November 20, 2019