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Date FNS Document# Title
Comment Request - Commodity Distribution for Disaster Relief and Disaster SNAP Benefit Issuance Reports
CNPP-25-S What's on your plate? Poster
CNPP-25 What's on your plate? Poster
Summer Food Service Program FAQs
SFSP Meal Patterns
SUN Meals and SUN Meals To-Go (SFSP) Implementing Agency Resources
Information Collection - School Meals Operations Study
CN Program Operations During the COVID-19 Pandemic, July 2020 - Dec. 2021
Final Rule - Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 DGAs
Implementation Timeline for Updated Nutrition Requirements in School Meals
Updates to the School Nutrition Standards
Final Rule for School Meal Standards
Implementation Timeline for Updating the School Meal Standards
How We Got Here: School Nutrition Standards Final Rule
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
FY 2024 Food and Administrative Funding for TEFAP
SFSP09-2024 Meal Claim Validation in the Summer Food Service Program
Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meals Program
Safe Meals, Healthy Kids: Food Safety for Summer Meals
Food Safety for Summer Meals - School Sites: HACCP
Food Safety for Summer Meals - School Sites: FIFO
Food Safety for Summer Meals - School Sites: Using Thermometers
Food Safety for Summer Meals - School Sites: Keeping Food Cold
Food Safety for Summer Meals - School Sites: Cleaning & Sanitizing
Food Safety for Summer Meals - School Sites: Alternative Meal Service & Distribution
Food Safety for Summer Meals - School Sites: Health & Hygiene
Food Safety for Summer Meals - School Sites: Navigating Regulations
Food Safety for Summer Meals - School Sites: Introduction
USDA Foods by Program
Food Safety for Summer Meals - Community Sites: FIFO
Food Safety for Summer Meals - Community Sites: Using Thermometers
Food Safety for Summer Meals - Community Sites: Keeping Food Cold
Food Safety for Summer Meals - Community Sites: Cleaning & Sanitizing
Food Safety for Summer Meals - Community Sites: Alternative Meal Service & Distribution
Food Safety for Summer Meals - Community Sites: Health & Hygiene
Food Safety for Summer Meals - Community Sites: Navigating Regulations
How to Get Your Product Considered for USDA Foods
Food Safety for Summer Meals - Community Sites: Introduction
How to Get Your Product Considered for USDA Foods
How to Get Your Product Considered for USDA Foods
How to Get Your Product Considered for USDA Foods
Serious Deficiency Process in the CACFP and SFSP Proposed Rule
Healthy Eating Index Score of the FDPIR Food Package Infographic
SP 14-2024 Paid Lunch Equity: Guidance for SY 2024-25
2024 National Multi-Food Warehouse Transition Status Update
FY 2025 Research and Evaluation Plan
FNS-1056 Food Safety Research: School Nutrition Production Systems
Prevent Foodborne Illness by Keeping School Meals Safe
Webinar: Community Eligibility Provision 101
September 2023 OIG Audit Memos: Unused Reimbursement and Site Proximity
Page updated: November 20, 2019