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Date FNS Document# Title
Final Rule: Child Nutrition Program Flexibilities for Milk, Whole Grains, and Sodium Requirements
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
Information Collection: FNS-339 - Federal-State Supplemental Nutrition Programs Agreement
SP07-2019 Clarifications for Fiscal Action for Administrative Reviews in SY 2018-19
SP04-2019 FY 2019 Administrative Review and Training Grants
SP05-2019 FY 2019 Technology Innovation Grants (TIG)
SP03-2019 National School Lunch Program and School Breakfast Program: Questions and Answers for Charter Schools
Allocation of Funds to Support Costs Associated with the Storage and Distribution of Trade Mitigation Program Foods
Direct Certification in the National School Lunch Program Report to Congress: State Implementation Progress, SY 2015-16 and 2016-17
WIC Participant and Program Characteristics 2016 Food Package Report
WIC Food Package Cost Report FY 2014
SFSP01-2019 Summer Food Service Program Memoranda Rescission
SP01 CACFP01-2019 Updated CACFP Meal Patterns and Updated NSLP and SBP Infant and Preschool Meal Patterns
WIC Nutrition Education Study: Phase II Final Report
WIC Medicaid II Feasibility Study: Final Report
SP20 CACFP14 SFSP07-2018 60-Day Claim Submission and 90-Day Reporting Requirements for Child Nutrition Programs
WIC Racial-Ethnic Group Enrollment Data 2002
WIC Racial-Ethnic Group Enrollment Data 2004
WIC Racial-Ethnic Group Enrollment Data 2006
WIC Racial-Ethnic Group Enrollment Data 2008
WIC Racial-Ethnic Group Enrollment Data 2010
WIC Racial-Ethnic Group Enrollment Data 2012
WIC Racial-Ethnic Group Enrollment Data 2000
CACFP Sponsor and Provider Characteristics Study
Comment Request - Study of School Food Authority Procurement Practices
Comment Request: Special Milk Program for Children
Correction: CACFP National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2018 - June 30, 2019)
Correction: NSLP, Special Milk, SBP National Average Payments/Maximum Reimbursement Rates
Information Collection: Summer Food Site Locations for State Agencies
Request for Information: State Administrative Expense Allocation Formula for Child Nutrition Programs
Food Distribution Program: Value of Donated Foods (July 1, 2018 - June 30, 2019)
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2018 - June 30, 2019)
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2018 - June 30, 2019)
Comment Request - School Nutrition and Meal Cost Study-II
WIC Participant and Program Characteristics
Comment Request - Child Nutrition Program Operations Study-II (CN-OPS-II)
SP18 CACFP13-2018 Child Nutrition Programs’ Flexibilities for SY 2018-19
Final Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP
SP16-2018 Fresh Fruit and Vegetable Program Allocation of Funds for FY 2019
SP17-2018 FY 2018 NSLP Equipment Assistance Grants for School Food Authorities
SP15 CACFP12 SFSP05-2018 Child Nutrition Program Waiver Request Guidance and Protocol- Revised
SP14 SFSP04-2018 Demonstration Project for Non-Congregate Feeding for Outdoor Summer Meal Sites Experiencing Excessive Heat with Q&As
SFSP06-2018 Summer Food Service Program Memoranda Rescission: SFSP 01-2007 and SFSP 06-2015
SP13-2018 Administrative Review – Revised Manual, Forms, and Tools (SY 2018-19)
Child Nutrition Programs Income Eligibility Guidelines (2018-2019)
Comment Request - National Universal Product Code (NUPC) Database
Final Rule: Revisions and Clarifications in Requirements for the Processing of Donated Foods
Comment Request - WIC Infant and Toddler Feeding Practices Study-2 (WIC ITFPS-2) Age 6 Extension Study
2018-1 WIC Income Eligibility Guidelines (2018-2019)
WIC Participant and Program Characteristics 2016
Page updated: November 20, 2019