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Date FNS Document# Title
FNS-025 What's on your plate? Poster
FNS-024 What's on your plate? Poster
FNS-1054 FY 22 SNAP-Ed Works
CN Program Operations During the COVID-19 Pandemic, July 2020 - Dec. 2021
CACFP Trainers’ Circle: Family Style Meal Service With Children in the CACFP
Video de cocina para el CACFP: Calabaza espagueti horneada con salsa de tomate para edades de 3–5
Video de cocina para el CACFP: Calabaza espagueti horneada con salsa de tomate para edades de 6–18
Chip Cards are Coming to SNAP EBT
SNAP EBT Chip Card Technical Resources
Implementation Timeline for Updated Nutrition Requirements in School Meals
Updates to the School Nutrition Standards
Final Rule for School Meal Standards
Implementation Timeline for Updating the School Meal Standards
How We Got Here: School Nutrition Standards Final Rule
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
CACFP Cooking Video: Roasted Spaghetti Squash Ages 6–18 
CACFP Cooking Video: Roasted Spaghetti Squash Age 3–5
Video de cocina para el CACFP: Burritos de pavo molido (6–18 años)
Video de cocina para el CACFP: Burritos de pavo molido (3–5 años)
Nutrición para bebés y niños de 1 a 2 años de edad
Changes to the SNAP Time Limit
لا تسمح بتمديد الائتمان لعملاء برنامج المساعدة الغذائية التكميلية ) SNAP )
Infant and Toddler Nutrition
How to Get Your Product Considered for USDA Foods
重要提示 - 請勿向SNAP客戶提供信貸
重要提醒 - 请勿向 SNAP 客户提供信贷
Rapèl Enpòtan - Pa Pwolonje Kredi pou kliyan SNAP yo
Recordatorio importante - No otorgue créditos a los clientes del SNAP
Disposición madurativa del bebé para comer alimentos sólidos
Manejo y almacenamiento de la leche materna y fórmula infantil en un sitio de cuidado infantil
Apoyando a las madres lactantes en un sitio de cuidado infantil
Identificar señales de hambre y saciedad
Assessing the Nutritional Quality of the FDPIR Food Package
Descripción general del patrón de comidas para bebés en el Programa de Alimentos para el Cuidado de Niños y Adultos
CACFP Cooking Video: Ground Turkey Wraps Ages 6–18 
CACFP Cooking Video: Ground Turkey Wraps Age 3–5
Video de cocina para el CACFP Burritos de vegetales frescos 3–5 años
SNAP Retailer Reminder - Do Not Extend Credit to SNAP Customers
Serious Deficiency Process in the CACFP and SFSP Proposed Rule
Toolkit for State's Use of Nonmerit Personnel in the Administration of SNAP
Healthy Eating Index Score of the FDPIR Food Package Infographic
FY 2025 Research and Evaluation Plan
CACFP Cooking Video: Fresh Veggie Wraps Age 3–5
Webinar: Community Eligibility Provision 101
FNS-1010-01, FNS-1010-02, FNS-1010-03 Family Style Meal Service With Children in the CACFP Posters
FNS-1010-01, FNS-1010-02, FNS-1010-03 Afiches del Servicio de comidas al estilo familiar con niños en el CACFP
Community Eligibility Provision Fact Sheet
CEP Planning and Implementation Guidance
Letter from Secretary Vilsack to Governors on SNAP Performance and Operations
FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
Page updated: November 20, 2019