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Date FNS Document# Title
2024-5 WIC Policy Memo 2024-5: Implementing the Provisions of the Revisions in the WIC Food Packages Final Rule
Changes to the WIC Food Packages Q&As
Serious Deficiency Process in the CACFP and SFSP Proposed Rule
Servicio de comidas al estilo familiar con niños en el CACFP
Family Style Meal Service With Children in the CACFP
Clearance Procedures for the Release of Scientific Products
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
WIC: Implementation of the Access to Baby Formula Act of 2022 and Related Provisions
Questions and Answers about the WIC AFBA Final Rule with Request for Comments
FNS-1010 Family Style Meal Service With Children in the CACFP Training Materials
FNS-902-S ¡Es la hora del desayuno!
FNS-902 It’s Breakfast Time!
USDA Foods Database
Facts About the Adult Component of CACFP of the CACFP
Adult Day Care Centers
Flexibilities to Support Outreach, Innovation, and Modernization in WIC
SP 01-2024, CACFP 01-2024, SFSP 01-2024 Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
WIC and FMNP: Available Expedited ARPA Waivers and Request Process
WIC Eligibility Requirements to Bid on State Agency Infant Formula Contracts
Infant Formula
Nutrition Standards for CACFP Meals and Snacks
Federal Actions to Support Access to Infant Formula
Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
Requirements and Best Practices for Oversight of the Infant Formula Suppliers List
Oversight of Infant Formula Purchase Requirements in WIC
CSFP Update: Food Distribution Programs Improving Access and Parity Proposed Rule
WIC Enrollment via State-Level Data Matching RFA FAQs
WIC Enrollment via State-Level Referral Data Matching RFA Webinar
Letter to WIC State Agencies on Infant Formula Flexibilities for Food Package III
CACFP 08-2023, SFSP 10-2023 Best Practices for Streamlining Applications for Year-Round Program Operations
875 Crediting Single-Serving Packages of Grains in the CACFP
876 Determining Ounce Equivalents of Grains in CACFP Recipes
650 Adding Whole Grains to Your CACFP Menu
872 Calculating Ounce Equivalents of Grains in the CACFP
856 Is My Recipe Whole Grain-Rich in the CACFP?
FNS-860 Using the WIC Food Lists to Identify Grains for the CACFP
858 How to Spot Whole Grain-Rich Foods for CACFP
655 Identifying Whole Grain-Rich Foods For CACFP
Information Collection: WIC and FMNP Waivers
Conducting Remote WIC Certification Appointments During the COVID-19 Pandemic
The Use and Impact of Federal Waivers During the COVID-19 Pandemic: Summary Findings From Surveys of WIC State and Local Agencies
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
906 USDA DoD Fresh Program: A Source for Locally Grown Produce
Navigating the USDA Foods Database
Additional WIC Flexibilities to Support Outreach, Innovation, and Modernization Efforts through ARPA Nationwide Waivers
WPM 2023-3 WIC Policy Memorandum #2023-3 Unwinding Infant Formula Flexibilities in WIC
Training and Presentations
Letter to WIC State Agencies on Unwinding and Impacts of Infant Formula Shortage
Page updated: November 20, 2019