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Date FNS Document# Title
FNS-945 Overview: HARPC and HACCP
FNS-943 Food Safety Information and Resources for the Farm to School Community
FNS-942 Food Safety Frequently Asked Questions
Thrifty Food Plan Cost Estimates for Alaska and Hawaii
USDA Food Plans: Monthly Cost of Food Reports
School Gardens: Using Gardens to Grow Healthy Habits in Cafeterias, Classrooms and Communities
Farm to CACFP
Local School Wellness Policies
Dig In! Standards-Based Nutrition Education from the Ground Up
Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count
Seeding Success 2022 Webinar 1: Let it Grow! Sowing Knowledge in Edible Gardens
Farm to Child Nutrition Programs Planning Guide
Seeding Success: Farm to School Grant Requirements
Nutrition Standards for School Meals
Measuring the Cost of a Thrifty Food Plan in Puerto Rico
Thrifty Food Plan, 2021
Thrifty Food Plan - 2021
TEFAP - Thrifty Food Plan Adjustment of TEFAP Funding
The Thrifty Food Plan Re-Evaluation
Estimated Increase in SNAP Benefits - FY 2022
You Spoke, We Listened - USDA Asks for Feedback About Updating SNAP Benefits
SNAP Maximum Allotment Memo Delay
SNAP FY 2022 Cost of Living Adjustments Without Maximum Allotments
SNAP – Emergency Allotments
SNAP – Extension of Temporary Increase in Maximum Allotments due to COVID-19
SNAP Provisions in the Consolidated Appropriations Act 2021
Professional Standards
Tools for Schools: Focusing on Smart Snacks
The Great Garden Detective Adventure: A Standards-Based Gardening Nutrition Curriculum for Grades 3 and 4
FNS-642 Grow It, Try It, Like It! Fun with Fruits and Vegetables at Family Child Care
Demonstration Projects to End Childhood Hunger
Farm Bill Changes to TEFAP State Plan Requirements and Food Funding Formula
USDA Food Plans: Cost of Food Reports (2018 reports)
SFSP01-2019 Summer Food Service Program Memoranda Rescission
Farm to Preschool: Local Food and Learning in Early Child Care and Education Settings
Gardens in Tribal Communities
Bringing Tribal Foods and Traditions into Cafeterias, Classrooms, and Gardens
USDA Food Plans: Cost of Food Reports (2017 reports)
CACFP18-2017 Clarifications: Funding Levels for FY 2018 Child and Adult Care Food Program Audit Fund Allocation
CACFP05-2017 Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program
USDA Food Plans: Cost of Food Reports (2016 reports)
CACFP27-2016 Clarifications: Funding Levels for FY 2017 CACFP Audit Fund Allocation
SP48 CACFP16 SFSP16-2016 Using Federal Funds to Support FoodCorps Service Members
SP46-2016 Unpaid Meal Charges: Local Meal Charge Policies
CACFP15-2016 Optional Best Practices to Further Improve Nutrition in the CACFP
Planning Toolkit - School Gardening
SP29-2016 Reporting Instructions for Form FNS-874: Local Educational Agency Second Review of Applications
USDA Food Plans: Cost of Food Reports (2015 reports)
SNAP - FY 2016 State Target Areas for Management Evaluations
SP28-2015 Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
Page updated: November 20, 2019