FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
03/16/2022		USDA Direct Certification With Medicaid for Free and Reduced-Price Meals Demonstration, SY 2019-20
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
08/30/2019		Evaluation of the Direct Certification with Medicaid for Free and Reduced-Price Meals Demonstration - Year 1
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
02/27/2019	FD-145	USDA Foods Processing Program: Cancellation of Policy Memoranda
02/08/2018		Evaluation of Demonstration Projects to End Childhood Hunger (EDECH): Final Interim Evaluation Report
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
12/02/2016	FD-140	Signature Block Removal from Summary End Product Data Schedules
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
06/06/2016		Year 2 Demonstration Impacts of Using Medicaid Data to Directly Certify Students for Free School Meals
01/27/2015		Evaluation of Demonstrations of NSLP and SBP Direct Certification of Children Receiving Medicaid Benefits: Access Evaluation Report
01/27/2015		Evaluation of Demonstrations of National School Lunch Program and School Breakfast Program Direct Certification of Children Receiving Medicaid Benefits: Year 1 Report
12/30/2014	FD-136	Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
11/14/2014		Evaluation of the Impact of Wave 2 Incentives Demonstrations on Participation in the Summer Food Service Program (SFSP): FY 2012
11/14/2014		Evaluation of the 2012 Summer Food Service Program Enhancement Demonstrations
11/14/2014		SEBTC Demonstration: Evaluation Findings for the Third Implementation Year 2013 Final Report
03/31/2014		Report on the Summer Food for Children Demonstration Projects for FY 2013
03/21/2014	FD-134	Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
12/06/2013		Attachments to SP12-2014: RFA for Participation in Demonstration Projects to Evaluate Direct Certification with Medicaid in SY 2014-15
08/02/2013		SEBTC Demonstration: Evaluation Findings for the Full Implementation Year 2012 Final Report
03/13/2013		Summer 2011 SFSP Home Delivery and Food Backpacks Demonstration Projects:
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
12/03/2012		Evaluation of the Impact of Enhancement Demonstrations on Participation in the SFSP: FY 2011
11/20/2012	FD-049	Substitution and Valuation of USDA Cheese
11/20/2012		Evaluation of the 14 State Summer Food Service Program Pilot Project
11/07/2012	FD-127	Approval of End Products and Monitoring of End Product Sales
11/01/2012		Summer Electronic Benefits Transfer for Children (SEBTC) Demonstration: 2012 Congressional Status Report
11/01/2012		Summer Electronic Benefits Transfer for Children: Evaluation Findings for Proof-of-Concept Year
10/10/2012		Congressional Status Report on the 2012 Summer Food Service Program Enhancement Demonstrations
05/30/2012	FD-122	Substitution of Donated Foods in Advance of Purchase and Negative Inventories
02/13/2012	FD-119	Soliciting Bids from Commercial Distributors for End Products
12/30/2011	FD-007	Sales of End Products through Commercial Distributors Indirect Discount and Net Off Invoice
10/17/2011	FD-061	Inbound Cheese to Further Processors (Revised)
09/21/2011		Early Implementation of Summer Electronic Benefits Transfer for Children
09/02/2011		Evaluation of the Impact of Incentives Demonstrations on Participation in the SFSP: FY 2010 Arkansas and Mississippi
06/16/2011		Summer Electronic Benefits Transfer for Children (SEBTC)
06/16/2011		WIC Model RFA Summer Electronic Benefits Transfer for Children
01/25/2011	FD-080	Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
10/22/2010	FD-110; SP05-2011	Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
06/15/2006	FD-058	Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
03/28/2006	FD-054	Monthly Performance Report Correction
01/12/2005	FD-040: State Processing	Commodity Inventory Reduction at Further Processors
12/23/2004	FD-039	Bonding in National Master Processing Agreements
12/01/2004		Evaluation of the School Breakfast Program Pilot Project
04/01/2004		An Evaluation of the Prime Vendor Pilot of the Food Distribution Program on Indian Reservations
03/31/2003	FD-018	Use of TEFAP Commodities for Demonstrations
03/24/2003	FD-008	Establishing Processor Inventory Weight for Random Weight Commodities
02/05/2003	FD-004	Procedures for Accounting for Rework
02/05/2003	FD-005	Procedures for Reimbursing Offshore Transportation Costs of Processed Foods