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Date FNS Document# Title
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
SP07-2019 Clarifications for Fiscal Action for Administrative Reviews in SY 2018-19
SP04-2019 FY 2019 Administrative Review and Training Grants
Grain-Based Desserts in the CACFP
Medio tiempo del CACFP: Postres a base de granos en el CACFP
CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP, Part 1
Identificar alimentos ricos en grano integral para el CACFP usando la lista de ingredientes
SP01 CACFP01-2019 Updated CACFP Meal Patterns and Updated NSLP and SBP Infant and Preschool Meal Patterns
CACFP Halftime: Feeding Infants: Starting with Solids
Alimentación para bebés: comenzando con comidas sólidas
CACFP Halftime Webinar: Feeding Infants: 0-5
Alimentación para bebés de 0-5 meses
Summer Meals Nutrition Guide
SP13-2018 Administrative Review – Revised Manual, Forms, and Tools (SY 2018-19)
CACFP Meal Service Training Grants
Planificacion de comidas para el CACFP
CACFP Halftime: Thirty on Thursday - Menu Planning
CACFP Halftime: Serving Meat and Meat Alternatives at Breakfast
Servir carne y sustitutos de carne en el desayuno
CACFP09-2018 Grain Requirements in the CACFP: Questions and Answers
CACFP Halftime: Thirty on Thursdays - Serving Milk in the CACFP
Servir leche en el CACFP
CACFP Meal Pattern Posters
Afiches del patrón de comidas del Programa de Alimentos para el Cuidado de Niños y Adultos
SP03-2018 FNS-640 SY 2016-17 Reporting Guidance
Page updated: November 20, 2019