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Date FNS Document# Title
Supporting Kosher and Halal Communities Through TEFAP FAQs
WIC Frequently Asked Questions (FAQs)
Navigating the USDA Foods Database
Training and Presentations
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
SNAP Grants for States Using Third Party Income Databases for Verification 2021
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
Pandemic Electronic Benefits Transfer (P-EBT) Questions and Answers for Retailers
Questions and Answers: FY 2019 Homeless Shelter Deduction Memo
Summer Food Service Program Sponsor FAQs
APD - Non-Testing FAQs
Q&As regarding Military Combat Pay
Integrity Features of a Web-based School Meal Application
Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
Performance Bonus (Section 4021) Questions and Answers - Agricultural Act of 2014
Questions and Answers on the Quality Control Related Provisions of the Agricultural Act
Questions and Answers Concerning Agricultural Act of 2014- $37 QC Tolerance Limit and Medical Marijuana QC Hold Harmless- Q&A #I
FD-132 Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule
SNAP Policy Guidance Q&As - FY 2012 Negative Review Procedures
SNAP - Applications' Statements about Unreported and Unverified Expenses
WIC 2009-3 State Agency Furloughs and Shutdowns
ARRA Clarifications to Program Accountability and Administration Provisions Quality Control: Q&As #1
Deadline for Issuing a Notice of Adverse Action
CACFP 03-2006 Q&As on Serious Deficiency Process in CACFP
Budgeting Drug Expenses Under the Medicare Drug Discount Card and the New Medicare Drug Program (Part D)
Questions and Answers Related to the Guidance on Medicare-approved Drug Discount Card
Cumulative PRWORA Q&As on Food Stamp Fraud, Disqualifications, and Recipient Claims
Page updated: November 20, 2019