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Date FNS Document# Title
Replacement of SNAP Benefits in the Consolidated Appropriations Act of 2023
SNAP and TANF Electronic Benefit Transfer (EBT) Card Skimming Prevention– Tools and Resources
SP05-2020 Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
SP41-2017 2018 Direct Certification Improvement Grant RFA
2015-4 Increase in the Cash Value Voucher for Pregnant, Postpartum, and Breastfeeding Women
SNAP Questions and Answers Concerning the Trafficking Controls and Fraud Investigations Final Rule
Attachments to SP12-2014: RFA for Participation in Demonstration Projects to Evaluate Direct Certification with Medicaid in SY 2014-15
SNAP – Updated Federal Trafficking Definition
SP54-2013 Transmittal of Q&As on Computation of Direct Certification Performance Rate with SNAP
Data Exchange between the Supplemental Nutrition Assistance Program (SNAP) and the National School Lunch Program (NSLP) for Direct Certification with SNAP
SP50-2013 Release of the New State Agency Direct Certification Rate Data Element Report (Form FNS-834)
SNAP - State Agency Liability for Employee Fraud
Letters to Governors
National School Lunch Program and Direct Certification with SNAP
SP31-2011 Frequency of Direct Certification Matching Activities Beginning in SY 2011-2012
SP13-2011 Letter Method for Direct Certification
WIC 2008-4 WIC Nutrition Services Documentation
SP32-2006 Clarification of Direct Verification
Agreement Checklist for Direct Certification and Direct Verification of Children in Food Stamp Households – Reauthorization 2004: Implementation Memo – SP- 14
FD-045 Direct Certification and Direct Verification for National School Lunch and School Breakfast Programs
Food Stamp and Child Nutrition Agreements for Direct Certification
Fraud Policy: 7 CFR 273.16
Head of Household as Individual Responsible for Intentional Program Violations
Cooperación del Programa de Cupones para Alimentos con investigaciones de fraude
Food Stamp Program Cooperation with Fraud Investigations
School Meal Applications and Direct Certification During the Operation of Provision 2 and 3
Page updated: November 20, 2019