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Date FNS Document# Title
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
And Justice for All Posters (Guidance and Translations)
FNS-931-S Consejos para la acreditación de frutas en los Programas de Nutrición Infantil
Crediting Tip Sheets in Child Nutrition Programs
Team Nutrition Resources for SY 2022-23
CACFP in Emergency Shelters
Growing Your Farm to School Program
I'm New to Farm to School
CACFP SY 2022-23 Comparison Table
Planificando el desayuno
Breakfast Basics
Combat Child Hunger with Summer Food Benefits
Medio tiempo del CACFP: Sirviendo a los participantes adultos en el CACFP
Serving Adult Participants in the CACFP
FNS-932 Crediting Vegetables in Child Nutrition Programs Tip Sheet
FNS-931 Crediting Fruits in Child Nutrition Programs Tip Sheet
Operating P-EBT During a Covered Summer Period - Q&As
Nationwide Waivers of Child Nutrition Monitoring
USDA Foods in Schools Additional Resources
CACFP Trainer's Circle Webinars
CACFP Side Dish Recipes
Using USDA DoD Fresh in the Summer Foodservice Program
Farm to Preschool: Local Food and Learning in Early Child Care and Education Settings
FD-093 Questions and Answers about Disaster Policies and Procedures Revised
FNS Instruction 410-1 Rev. 2 Claims For Losses of Donated Foods and Related Administrative Losses - Procedures for the State Distributing Agency
Page updated: November 20, 2019