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Date FNS Document# Title
USDA Foods in Schools Ordering and Purchase Update Webinar
FNS-791 Food Buying Guide Brochure
Food Buying Guide for Child Nutrition Programs
634 The Food Buying Guide
Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
The Food Buying Guide Interactive Web-based Tool
Exhibit A Grains Tool to the Rescue!
Navigating the Food Buying Guide FBG Calculator
Webinar: Food Buying Guide Goes Digital!
Food Buying Guide Mobile App
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP01 CACFP01 SFSP01-2013 Federal Small Purchase Threshold Adjustment
FD-119 Soliciting Bids from Commercial Distributors for End Products
FD-110; SP05-2011 Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
SP08 CACFP05 SFSP06-2010 Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs
SP02 CACFP02 SFSP02-2010 Procurement Questions
SP10-2009 Economic Price Adjustments in Vendor Contracts
SP21-2008 Prototype Language for Return of Discounts, Rebates and Credits to School Food Authorities
SP19-2006 April 2006 Procurement Questions
SP16-2006 Record-Keeping Requirements
SP10-2006 Implementing the Revised School Meal Recipes
Procurement Questions
Page updated: November 20, 2019