FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
11/04/2021		PTIG FY2021 Kick-Off Webinar
09/29/2021	SP 22-2021, CACFP 17-2021, SFSP 10-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
09/22/2021		Child Nutrition Waiver Update to Address Meal Service During Unanticipated School Closures and Supply Chain Issues
09/22/2021	COVID–19: Child Nutrition Response #106	Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
09/22/2021	COVID–19: Child Nutrition Response #105	Nationwide Waiver to Allow Service of Meals at School Sites during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #104	Nationwide Waiver of Area Eligibility Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #103	Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals Served by Service Institutions through the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #102	Nationwide Waiver of Meal Times Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #101	Nationwide Waiver to Allow Non-Congregate Meal Service for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/15/2021	COVID–19: Child Nutrition Response #99	Nationwide Waiver of the Annual Half Aggregate Monitoring Requirement in the Summer Food Service Program
09/15/2021	COVID–19: Child Nutrition Response #100	Waiver to Allow Fiscal Action Flexibility for Meal Pattern Violations Related to COVID-19 Supply Chain Disruptions Impacting School Meals in SY 2021-22
09/15/2021		USDA-OCFS Farm to School Grant Program: Baseline, Progress and Financial Reporting Webinar
06/25/2021	510	Team Nutrition Cooks
06/08/2021	CACFP 12-2021	Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
06/03/2021		USDA Foods Program Disaster Manual
05/19/2021	SP 12-2021	Department of Education Information on the Emergency Broadband Benefit Program
04/26/2021		Pandemic EBT – Summer 2021
04/20/2021	COVID–19: Child Nutrition Response #93	Nationwide Waiver of Area Eligibility in the Afterschool Programs and for Family Day Care Home Providers in SY 2021-22
04/20/2021	COVID–19: Child Nutrition Response #92	Nationwide Waiver to Allow Offer Versus Serve Flexibility for Senior High Schools in SY 2021-22
04/20/2021	COVID–19: Child Nutrition Response #89	Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children for SY 2021-22
04/20/2021	COVID–19: Child Nutrition Response #88	Nationwide Waiver of Meal Times Requirements for SY 2021-22
04/20/2021	Child Nutrition Response #85	Nationwide Waiver to Allow the Seamless Summer Option through SY 2021-22
04/02/2021	COVID–19: Child Nutrition Response #83	Nationwide Waiver to Allow Sponsors that Successfully Participated in the SFSP in FY 2019 to Operate as Experienced Sponsors in FY 2021
03/15/2021	SP09 CACFP07-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
03/15/2021	WIC Policy Memorandum: #2021-5	WIC 2021-22 Income Eligibility Guidelines
03/15/2021	SFMNP Policy Memorandum #2021-1	SFMNP 2021-22 Income Eligibility Guidelines
03/12/2021		FDPIR Sharing Gallery: In the News
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
01/15/2021		2021-22 National School Lunch Program USDA Foods Entitlement Calculations
01/07/2021	COVID–19: Child Nutrition Response #72	Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
01/07/2021	COVID–19: Child Nutrition Response #71	Nationwide Waiver of Food Service Management Contract Duration in the NSLP and SFSP Extension
01/06/2021		Dietary Guidelines for Americans