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Date FNS Document# Title
FD-076 Categorical Eligibility (Revised)
FD-140 Signature Block Removal from Summary End Product Data Schedules
FD-104 Value of USDA Donated Foods for Audits: Revised
FD-142 Further Clarification on the Prohibition Against Explicitly Religious Activities As Part of TEFAP and CSFP Activities
FD-037 Office of Management and Budget Uniform Guidance Audit Requirements
FD-017 Meals Provided to Volunteers: Revised
FD-139 Clarification on Inventory Protection Requirements
FD-137 Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
SNAP - FY 2017 Cost of Living Adjustments
SNAP - Review of Major Changes in Program Design and Management Evaluations - Additional Clarifying Questions
CSFP and TEFAP Regulatory Update
FNS-366B FNS-366B: SNAP Program Activity Statement
Comment Request - Food Program Reporting System (FPRS)
Comment Request - Follow Up to An Assessment of the Roles and Effectiveness of Community-based Organizations in SNAP
Processing Webinar Series: USDA Foods Value Pass Through
Comment Request - Information Collection for the Child and Adult Care Food Program
FD-099 Questions and Answers about Waiting Lists and Caseload Management (Revised)
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 2
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 1
Processing Webinar Series: USDA Foods Strategic Ordering and Forecasting
USDA Foods Processing: Processing Agreements Webinar Series
Implementation Memo: SNAP Review of Major Changes in Program Design and Management Evaluation Systems
Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for NSLP and SBP
SP05 CACFP02 SFSP05-2014 Use of School and Census Data
SNAP - FY 2014 Cost of Living Adjustments and ARRA Sunset Impacts on Maximum Allotments for Alaska and Hawaii
SFSP Simplified Summer Food Program
CACFP 12-2013, SFSP 14-2013 Transitioning from SFSP to CACFP At-risk Afterschool Meals
SP01 CACFP01 SFSP01-2013 Federal Small Purchase Threshold Adjustment
Final FY 2013 Administrative Funding for TEFAP
783-13 Rev. 3 Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
SNAP Program Access Toolkit
FD-129 USDA Foods Bone-in-Chicken Products
FD-128 Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
FY 2013 Funding for TEFAP
Page updated: November 20, 2019