FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
02/21/2024		Community Eligibility Provision Fact Sheet
11/09/2023		USDA Foods Database
09/07/2023		El virus estomacal
08/29/2023	FNS-946	The Food Safety Modernization Act and the Produce Safety Rule
08/29/2023	FNS-944	An Overview of Good Agricultural Practices (GAPs)
08/29/2023	FNS-943	Food Safety Information and Resources for the Farm to School Community
08/29/2023	FNS-942	Food Safety Frequently Asked Questions
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/09/2022		WIC Infant Formula Vendor Substitutions Waiver
11/22/2021		Handling Fresh Produce on Salad Bars
11/22/2021		Take Advantage of Nature’s Bounty: Consider Vacuum Seal
07/28/2021		USDA Foods Cheese in CSFP
05/26/2021		USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
05/19/2021	SP 12-2021	Department of Education Information on the Emergency Broadband Benefit Program
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
04/23/2020	COVID–19: Child Nutrition Response #6	Nationwide Waiver of Community Eligibility Provision Deadlines in the National School Lunch and School Breakfast Programs
04/11/2019	SP19-2019	State Agency Food Safety Inspections Report for SY 2018-19
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
02/27/2019		Farm to School - Food Safety FAQs
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
07/25/2017	SP40-2017	2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
06/30/2017	SP38-2017	Compliance with and Enforcement of the Buy American Provision in the NSLP
03/16/2017	SP20-2017	Community Eligibility Provision: Annual Notification and Publication Requirements
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
09/27/2016	SP59-2016	Modifications to Accommodate Disabilities in the School Meal Programs
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
07/13/2016	SP47-2016	Unpaid Meal Charges: Clarification on Collection of Delinquent Meal Payments
12/30/2014	FD-136	Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
03/21/2014	FD-134	Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
04/02/2013		Stomach Bug Book
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
11/07/2012	FD-127	Approval of End Products and Monitoring of End Product Sales
05/30/2012	FD-122	Substitution of Donated Foods in Advance of Purchase and Negative Inventories
02/13/2012	FD-119	Soliciting Bids from Commercial Distributors for End Products
12/30/2011	FD-007	Sales of End Products through Commercial Distributors Indirect Discount and Net Off Invoice
10/17/2011	FD-061	Inbound Cheese to Further Processors (Revised)
01/25/2011	FD-080	Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
10/22/2010	FD-110; SP05-2011	Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
06/15/2006	FD-058	Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
01/12/2005	FD-040: State Processing	Commodity Inventory Reduction at Further Processors