FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/05/2013		USDA Foods Farmers-Families
03/29/2013		Child Nutrition Programs Income Eligibility Guidelines (2013-2014)
03/27/2013	783-13 Rev. 3	Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
02/28/2013		Final Rule: Nondiscretionary Amendments Related to the HHFKA of 2010
02/21/2013	CACFP06 SFSP11-2013	Eligibility Based on Census Data: 2013 Data Release
02/04/2013		SFSP 2013 Reimbursement Rates
01/24/2013	SFSP07-2013	Summer Food Service Program Standard Contract Threshold
01/24/2013	SFSP 06-2013	Additional State Agency Requirements in the Summer Food Service Program
01/24/2013	CACFP05 SFSP09-2013	Tax Exempt Status for Private Nonprofit Organizations in CACFP and SFSP
12/27/2012		2016 Nutrition Guidance for Sponsors
12/01/2012		Summer EBT for Children Comprehensive Final Report - Peer Review Plan
11/23/2012	SP 06-2013, CACFP 03-2013, SFSP 03-2013	Determining Area Eligibility Based on School Data
11/23/2012	SP07 SFSP04-2013	Summer Feeding Options for School Food Authorities
11/20/2012	FD-049	Substitution and Valuation of USDA Cheese
11/07/2012	FD-127	Approval of End Products and Monitoring of End Product Sales
10/11/2012	FD-125	Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution
10/09/2012	SP03 CACFP02 SFSP02-2013	Procurement Geographic Preference Q&As: Part II
08/31/2012	SP47 CACFP23 SFSP17-2012	Further USDA Information on Central Valley Meat Investigation
07/24/2012	CACFP18 SFSP14-2012	Tribal Participation in the CACFP and the SFSP
05/30/2012	FD-122	Substitution of Donated Foods in Advance of Purchase and Negative Inventories
04/26/2012	CACFP13 SFSP11-2012	Revised: Eligibility Based on Census Data: Revision of 2012 Data Release
02/13/2012	FD-119	Soliciting Bids from Commercial Distributors for End Products
02/13/2012	CACFP07 SFSP09-2012	Eligibility Based on Census Data: 2012 Data Release
02/10/2012	CACFP06 SFSP08-2012	Guidance on Income Eligibility Determinations and Duration
02/03/2012	SP11 CACFP05 SFSP07-2012	Guidance on the Food Donation Program in Child Nutrition Programs
02/02/2012		SFSP 2012 Reimbursement Rates
12/30/2011	FD-007	Sales of End Products through Commercial Distributors Indirect Discount and Net Off Invoice
12/01/2011		SFSP 2011 Reimbursement Rates
11/23/2011	SFSP06-2012	Serving Additional Foods in the Summer Food Service Program
10/31/2011	CACFP 03-2012, SFSP 05-2012	Simplifying Application Procedures in the Summer Food Service Program
10/17/2011	FD-061	Inbound Cheese to Further Processors (Revised)
10/13/2011	FD-118	Automatic Revocation of Tax-Exempt Status
09/30/2011	SP50 CACFP27 SFSP20-2011	Free and Reduced Price Meal Applications – Requests for Additional Information
08/18/2011		Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer
06/30/2011	SFSP17-2011	Automatic Revocation of Tax Exempt Status
06/29/2011		Final Rule: Cooperation in USDA Studies and Evaluations, and Full Use of Federal Funds in Nutrition Assistance Programs Nondiscretionary Provisions of the HHFKA of 2010 (PL 111-296)
05/13/2011	SP34 CACFP22 SFSP15-2011	Child Nutrition and WIC Reauthorization 2010: Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
05/09/2011	SFSP14-2011	Existing Flexibilities in the Summer Food Service Program
04/25/2011		Interim Rule: Direct Certification and Certification of Homeless, Migrant and Runaway Children for Free School Meals
04/22/2011		Final Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
04/08/2011	SFSP13-2011	For-Profit Locations as Meal Sites in the Summer Food Service Program
03/29/2011	SP25 CACFP14 SFSP09-2011	Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
02/18/2011	SP20 CACFP10 SFSP07-2011	Child Nutrition and WIC Reauthorization 2010: Section 361, Full Use of Federal Funds
02/15/2011	SP19 CACFP09 SFSP06-2011	Privacy Protection and the Use of Social Security Numbers in Child Nutrition Programs
01/25/2011	FD-080	Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
01/14/2011	CACFP07 SFSP03-2011	CNR 2010: Permanent Agreements in the SFSP and the CACFP
12/29/2010	FNS Instruction 410-1 Rev. 2	Claims For Losses of Donated Foods and Related Administrative Losses - Procedures for the State Distributing Agency
10/22/2010	FD-110; SP05-2011	Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
09/15/2010	SP06 CACFP03 SFSP04-2010r	Exclusion of Military Combat Pay

04/05/2013