FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
07/11/2022		Food Buying Guide for Child Nutrition Programs
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
03/31/2015	SP23-2014v3	Q&As Related to the “Smart Snacks” Interim Final Rule
09/11/2014	SP63-2014	Smart Snacks Standards for Exempt Foods when Paired Together
08/12/2014	SP59-2014	State Agency Fundraiser Elections and Exemptions
06/30/2014	SP53-2014	Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
04/22/2014	SP40-2014	Smart Snacks Nutrition Standards and Culinary Education Programs
04/17/2014	SP36-2014	Smart Snacks Nutrition Standards and Exempt Fundraisers
04/17/2014	SP35-2014	Grain Entrees Related to the Smart Snacks in School Standards
11/12/2013		NSLP Afterschool Snack Service - FAQs
08/01/2013		Smart Snacks in School
08/01/2013		Smart Snacks in Schools Nutrition Standards - Interim Final Rule Q&As
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
11/19/2007	SP03-2008	Alternate Menu Planning Approaches – Calorie and Nutrient Standards
03/21/2007	SP06-2007	Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
01/26/2007	CACFP 01-2007	Retention of Records Relating to Institutions, Responsible Principals or Responsible Individuals, and Family Day Care Homes on the National Disqualified List
11/07/2005	CACFP 03-2006	Q&As on Serious Deficiency Process in CACFP
08/18/2001	CACFP26-2011	Guidance on Multiple Terminations and Disqualification of CACFP Institutions