FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
10/04/2022		Questions and Answers on Alternate Protein Products
09/22/2022		CN Flexibilities for Summer 2022 and School Year 2022-23
08/01/2022		School Meals Programs Comparison Table of Flexibilities for School Year 2021-22 and School Year 2022-23
07/06/2022		Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
05/12/2022		Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
05/12/2022		Summer Feeding Requirements - Summer 2022 Comparison Table
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
09/15/2021	COVID–19: Child Nutrition Response #99	Nationwide Waiver of the Annual Half Aggregate Monitoring Requirement in the Summer Food Service Program
09/02/2021		Planning for a Dynamic School Environment Webinar: Guidance for Meal Service Flexibilities for SY 2021-22
10/09/2020	COVID–19: Child Nutrition Response #62	Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children – Extension 5
10/09/2020	COVID–19: Child Nutrition Response #61	Nationwide Waiver to Allow Non-congregate Feeding in the SFSP and the NSLP Seamless Summer Option – Extension 5
10/09/2020	COVID–19: Child Nutrition Response #60	Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
10/09/2020		CN - Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
08/31/2020	COVID–19: Child Nutrition Response #55	CN - Allow Parents and Guardians to Pick Up Meals for Children - Extension 4
08/31/2020	COVID–19: Child Nutrition Response #54	CN - Allow Non-Congregate Feeding in SFSP and SSO - Extension 4
07/30/2020	COVID–19: Child Nutrition Response #38	Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
07/02/2020	COVID–19: Child Nutrition Response #15	Nationwide Waiver to Waive First Week Site Visits in the SFSP
07/01/2020	COVID–19: Child Nutrition Response # 19	Nationwide Waiver of Food Service Management Contract Duration in the NLSP and SFSP
06/10/2020	COVID–19: Child Nutrition Response #32	Nationwide Waiver to Extend Area Eligibility Waivers through August 31, 2020
06/08/2020	COVID-19: Child Nutrition Response #30	Nationwide Waiver of Onsite Monitoring Requirements for Sponsoring Organizations in the Summer Food Service Program – EXTENSION
06/04/2020	COVID-19: Child Nutrition Response #12	Waiver of 60-Day Reporting Requirements
05/21/2020	COVID-19: Child Nutrition Response #24	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
05/21/2020	COVID-19 Child Nutrition Response #22	Nationwide Non-Congregate Feeding Waiver- Extension
05/13/2020	COVID-19: Child Nutrition Response #21	Nationwide Waiver to Extend Unanticipated School Closure Operations through June 30, 2020
04/21/2020	COVID–19: Child Nutrition Response #13	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
04/21/2020	COVID–19: Child Nutrition Response #14	Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites in SFSP and the NSLP Seamless Summer Option
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
10/11/2018	SFSP01-2019	Summer Food Service Program Memoranda Rescission
05/24/2018	SP15 CACFP12 SFSP05-2018	Child Nutrition Program Waiver Request Guidance and Protocol- Revised
05/24/2018	SFSP06-2018	Summer Food Service Program Memoranda Rescission: SFSP 01-2007 and SFSP 06-2015
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
03/11/2015	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
03/11/2015	SP11 CACFP10 SFSP13-2015v2	CN Labels Copied with a Watermark Acceptable Documentation
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/18/2013		Formulation Statement for Documenting Grains in School Meals
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/14/2013		FNS ETF Directory
01/15/2013		Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
12/17/2012		Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
09/08/2010		Letter to CN Labeling Program Account Manager
12/15/2009		Points to Remember for Facilitating the CN Label Review Process
12/03/2009		Service Agreement for CN Labeling Program
06/26/2007		Child Nutrition Labeling for Juice Drinks and Juice Drink Products
01/06/2005		Child Nutrition Labeling for Nonmeat Products
12/02/1996		PL 104-193: Changes to Applications for Waivers in the Child Nutrition Programs

10/04/2022