FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
06/01/2021		Updated Nutrition Standards Posed Challenges but Achieved Underlying Goals
06/01/2021		School Meals Are More Nutritious After Updated Nutrition Standards
06/01/2021		Progress Toward Implementing Updated Nutrition Standards
06/01/2021		The Cost of Producing School Meals Has Increased
05/21/2021		Child Nutrition Programs: Non-Competitive Technology Innovation Grant Funding
05/19/2021	SP 12-2021	Department of Education Information on the Emergency Broadband Benefit Program
05/11/2021		Information Collection: Pandemic Electronic Benefits Transfer
04/22/2021		Oversight Plan Waiver
04/21/2021		School Meals Operations Study: Evaluation of the COVID-19 Child Nutrition Waivers and Child Nutrition Programs
04/20/2021	COVID–19: Child Nutrition Response #93	Nationwide Waiver of Area Eligibility in the Afterschool Programs and for Family Day Care Home Providers in SY 2021-22
04/20/2021	COVID–19: Child Nutrition Response #89	Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children for SY 2021-22
04/20/2021	COVID–19: Child Nutrition Response #88	Nationwide Waiver of Meal Times Requirements for SY 2021-22
04/09/2021	CACFP 08-2021	Implementation Guidance for State Agencies on Reimbursement for Meals and Snacks Served to Young Adults in CACFP
03/25/2021		Information Collection: Child and Adult Care Food Program
03/15/2021	SP09 CACFP07-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
03/09/2021	COVID–19: Child Nutrition Response #81	Nationwide Waiver to Waive First Week Site Visits in the Summer Food Service Program for Summer 2021 Operations – EXTENSION 3
03/09/2021	COVID–19: Child Nutrition Response #75	Nationwide Waiver to Allow Non-Congregate Feeding for Summer 2021 Operations – EXTENSION 6
03/09/2021	COVID–19: Child Nutrition Response #79	Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the Summer Food Service Program for Summer 2021 Operations– EXTENSION 3
03/09/2021	COVID–19: Child Nutrition Response #78	Nationwide Waiver of Meal Service Time Restrictions for Summer 2021 Operations – EXTENSION 3
03/09/2021	COVID–19: Child Nutrition Response #74	Nationwide Waiver to Allow Meal Pattern Flexibilities for Summer 2021 Operations- Extension 9
03/09/2021	COVID–19: Child Nutrition Response #80	Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites for Summer 2021 Operations – EXTENSION 3
03/09/2021	COVID–19: Child Nutrition Response #77	Nationwide Waiver to Extend Area Eligibility Waivers for Summer 2021 Operations – EXTENSION 4
03/09/2021	COVID–19: Child Nutrition Response #73	Child Nutrition Waiver Update
03/09/2021	COVID–19: Child Nutrition Response #76	Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children for Summer 2021 Operations – EXTENSION 6
03/04/2021		Information Collection: Team Nutrition Database
03/04/2021		Child Nutrition Programs Income Eligibility Guidelines (2021-22)
03/03/2021		Using the Nutrition Facts Label in the CACFP
03/03/2021		El uso de la etiqueta de información nutricional en el CACFP
03/02/2021		COVID-19 School Meal Spotlights
02/24/2021		CACFP Trainer's Circle Webinars
02/24/2021		CACFP Trainers’ Circle: Training Program Operators to Use Grains Ounce Equivalents
02/12/2021		CN Labeling Program
01/29/2021		P-EBT Guidance for Schools and Child Care
01/27/2021	861	Serving Vegetables in the CACFP
01/27/2021		Sirviendo vegetales en el Programa de Alimentos para el Cuidado de Niños y Adultos
01/25/2021		Crediting Single-Serving Packages of Grains in the CACFP
01/25/2021		Cómo acreditar paquetes individuales de granos en el CACFP
01/15/2021		2021-22 National School Lunch Program USDA Foods Entitlement Calculations
01/07/2021	COVID–19: Child Nutrition Response #72	Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
01/07/2021	COVID–19: Child Nutrition Response #71	Nationwide Waiver of Food Service Management Contract Duration in the NSLP and SFSP Extension
01/05/2021	SP05 CACFP04 SFSP04-2021	Q&As to Allow Summer Food Service Program and Seamless Summer Option Operations SY 2020-21 #4
12/17/2020		Elija el tipo correcto de leche para servir a los niños en el CACFP (con descripciones de audio)
12/17/2020		Elija el tipo correcto de leche para servir a los niños en el CACFP
12/17/2020		Choose the Right Type of Milk to Serve Children in the CACFP
12/17/2020		Anime a los niños a probar alimentos nuevos (con descripciones de audio)
12/17/2020		Anime a los niños a probar alimentos nuevos
12/17/2020		Encourage Children to Try New Foods
12/17/2020		Ayude a los niños a aprender a cómo alimentarse por sí mismos (con descripciones de audio)
12/17/2020		Assist Children in Learning How to Feed Themselves
12/11/2020		Financial Management Tools