FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/19/2018		Ofrecer Versus Servir en el Programa de Alimentos para el Cuidado de Niños y Adultos
04/19/2018		CACFP Halftime: Offer Versus Serve in CACFP
04/06/2018		Planificacion de comidas para el CACFP
04/06/2018		CACFP Halftime: Thirty on Thursday - Menu Planning
04/05/2018		CACFP Halftime: Serving Meat and Meat Alternatives at Breakfast
04/05/2018		Servir carne y sustitutos de carne en el desayuno
04/04/2018	CACFP10-2018	Conducting Five-Day Reconciliation in the Child and Adult Care Food Program, with Questions and Answers
04/04/2018	CACFP09-2018	Grain Requirements in the CACFP: Questions and Answers
03/28/2018		Webinar: Verification Toolkit and Beginning Verification Before October 1
03/05/2018	SP09-2018	Reducing School Meal Certification Error through Improved Online Application Design
02/26/2018		CACFP Halftime: Thirty on Thursdays - Serving Milk in the CACFP
02/26/2018		Servir leche en el CACFP
02/12/2018		CACFP Meal Pattern Posters
02/12/2018		Afiches del patrón de comidas del Programa de Alimentos para el Cuidado de Niños y Adultos
01/19/2018	SP 05-2018, CACFP 05-2018	Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
01/08/2018	SP03-2018	FNS-640 SY 2016-17 Reporting Guidance
12/21/2017		Food Crediting in Child Nutrition Programs - Request for Information
12/20/2017		CACFP Halftime Webinar: Choose Yogurts That Are Lower in Added Sugars
12/20/2017		Elija yogures con bajo contenido de azúcares añadidas
12/14/2017		Updated Infant and Preschool Meal Patterns
12/13/2017		CACFP Halftime Webinar: Choose Breakfast Cereals That Are Lower in Added Sugars
12/13/2017		Elija cereales de desayuno bajos en azúcares añadidas
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
11/20/2017		FNS Buy American Webinar - Nov. 20, 2017
11/20/2017		SBP Fact Sheet
11/08/2017		Comment Request: User Access Request (FNS-674)
10/01/2017		USDA National Processing Agreement Starter Kit
09/28/2017		Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
09/20/2017	CACFP18-2017	Clarifications: Funding Levels for FY 2018 Child and Adult Care Food Program Audit Fund Allocation
09/20/2017		Marketing Your Program
09/20/2017		Energize Your Day with School Breakfast
09/20/2017		Implementing Your Program
09/20/2017		Getting Started with School Breakfast
09/19/2017		School Breakfast Posters
09/19/2017		SBP Marketing Resources
08/23/2017		USDA DoD Fresh Fruit and Vegetable Program: The Basics for Schools
07/05/2017	SP36 CACFP15 SFSP11-2017	Eligibility Manual for School Meals
06/30/2017	SP37-2017	Flexibility for Co-Mingled Preschool Meals: Questions and Answers
06/30/2017	CACFP17-2017	Documenting Meals in the Child and Adult Care Food Program
06/30/2017	CACFP16-2017	Grain-Based Desserts in the Child and Adult Care Food Program
06/27/2017		Integrity Features of a Web-based School Meal Application
06/27/2017	CACFP14 SFSP10-2017	Modifications to Accommodate Disabilities in CACFP and SFSP
06/21/2017		Monitoring Orders, Submitting Changes, and PO Modifications Webinar
05/17/2017	SP31-2017	Clarifications for Fiscal Action School Food Authority-Wide for Administrative Reviews in SY 2016-17
05/10/2017	SP30 CACFP13-2017	Transition Period for Updated CACFP, Infant, Preschool Meal Patterns
05/10/2017	SP29-2017	2017 Edition: Overcoming the Unpaid Meal Challenge - Proven Strategies from Our Nation’s Schools
05/01/2017		Creating a School Food Defense Plan
04/25/2017	SP26-2017	Accommodating Disabilities in the School Meal Programs: Guidance and Q&As
04/18/2017	SP25-2017	FNS-640: Administrative Review Report Form and Instructions