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Date FNS Document# Title
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
Pandemic EBT – Summer 2023
State Guidance on Coronavirus P-EBT in Schools
Pandemic EBT – State Plans for 2021-22
Information Collection: Pandemic Electronic Benefits Transfer
Comment Request - Evaluation of the Direct Certification With Medicaid for Free and Reduced-Price (DCM-F/RP) Meals Demonstrations
Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for NSLP and SBP
SP03 CACFP03 SFSP03-2016 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
SP41-2015 Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for NSLP and SBP
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
SP17-2014 Discretionary Elimination of Reduced Price Charges in the School Meal Programs
SP10-2009 Economic Price Adjustments in Vendor Contracts
SP06-2007 Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products
FD-035 FDPIR - Flexible Benefit Packages/"Cafeteria Plans"
Page updated: November 20, 2019