FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
09/07/2023		TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
04/18/2023		SNAP: Non-Discretionary Quality Control Provisions of Title IV of the Agricultural Improvement Act of 2018
08/12/2022		TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
06/10/2022		Comment Request - SNAP-Ed National Program Evaluation and Reporting System
10/07/2020		TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
08/02/2019		Comment Request - SFMNP Information Collection
04/05/2019		Agriculture Improvement Act of 2018 Two-Year Administrative Funding Provision—Information Memorandum
03/08/2019		Implementation of the Agriculture Improvement Act of 2018
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
11/20/2014		National School Lunch Program and School Breakfast Program: Additional Menu Planning Alternatives
11/20/2014		Correction: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
07/09/2014		Final Rule: CSFP Implementation of the Agricultural Act of 2014
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
04/27/2010		Proposed Rule: FDPIR Amendments Related to the Food, Conservation, and Energy Act of 2008
04/19/2010		Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
09/23/2009		Final Rule: SFMNP Regulations, Nondiscretionary Provisions of PL 110-246
11/19/2007	SP03-2008	Alternate Menu Planning Approaches – Calorie and Nutrient Standards
03/21/2007	SP06-2007	Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
06/25/2001		CFR Correction: National School Breakfast Program Additional Menu Planning Approaches
05/09/2000		Final Rule: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
05/15/1998		Proposed Rule: NSLP and SBP Additional Menu Planning Alternatives