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Date FNS Document# Title
Delivery Order Status Reports
WBSCM References
The Emergency Food Assistance Program Farm to Food Bank Project Grants
TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
SNAP: Non-Discretionary Quality Control Provisions of Title IV of the Agricultural Improvement Act of 2018
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
Comment Request - SNAP-Ed National Program Evaluation and Reporting System
WBSCM General Information
FY 2022 Farm to Food Bank Project Summaries
USDA Foods in Schools Infographics
Receipting TEFAP Fresh Produce
FY 2021 Farm to Food Bank Project Summaries
TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
Implementation of the Agriculture Improvement Act of 2018
Demystifying USDA Foods Complaints Part 2: The Saga Continues
Final Rule: CSFP Implementation of the Agricultural Act of 2014
FD-062 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
Page updated: November 20, 2019