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Date FNS Document# Title
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
USDA Foods Database
FNS-425-S Manual de acreditación para el CACFP
FNS-425 Crediting Handbook for CACFP
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
USDA Foods in Schools Additional Resources
CACFP 12-2021 Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
COVID–19: Child Nutrition Response #70 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
COVID–19: Child Nutrition Response #63 Nationwide Waiver to Allow Meal Pattern Flexibility in the SFSP and the NSLP Seamless Summer Option - Extension 8
COVID–19: Child Nutrition Response #38 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
COVID–19: Child Nutrition Response #36 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 4
COVID-19: Child Nutrition Response #26 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 3
COVID-19: Child Nutrition Response #24 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
COVID–19: Child Nutrition Response #4 COVID-19 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs
CACFP09-2018 Grain Requirements in the CACFP: Questions and Answers
CACFP17-2017 Documenting Meals in the Child and Adult Care Food Program
CACFP08- 2017 Q&As on the Updated Meal Pattern Requirements for CACFP
CACFP05-2017 Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program
CACFP25-2016 Vegetable and Fruit Requirements in the Child and Adult Care Food Program: Questions and Answers
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
SP48-2013 Extending Flexibility for RCCIs in the NSLP
FD-129 USDA Foods Bone-in-Chicken Products
SP09 CACFP04-2013 Streamlining At-Risk Meal Participation for School Food Authorities
SP07-2012 Allocation of Administrative Funds for State Costs of Implementation of New Meal Patterns
SP06 CACFP03 SFSP04-2010r Exclusion of Military Combat Pay
Letter to CN Labeling Program Account Manager
Service Agreement for CN Labeling Program
SP06-2007 Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
SP30 CACFP14 SFSP07-2006 U.S. Armed Forces Family Supplemental Subsistence Allowance – Permanently Excluded from Income Consideration for the Child Nutrition Programs
CACFP 10-2006 Free and Reduced Price Meal Eligibility Determinations Reauthorization 2004
SP02 CACFP02 SFSP01-2006 Treatment of Family Subsistence Supplemental Allowance and National Flood Insurance Program payments in Income Eligibility Determinations for FNS Programs
Military Families and Eligibility in the Child Nutrition Programs
Child Nutrition Labeling for Nonmeat Products
Participation of Emergency Shelters in the Child and Adult Care Food Program - Questions and Answers
Effective Date for Implementation of Interim Regulation Amending the Infant Meal Patterns
Page updated: November 20, 2019