Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Proposed Rule: Incorporating the 2010 Dietary Guidelines for Americans Into the Proposed School Meal Patterns
SP18-2011 Procurement Geographic Preference Q&As
Proposed Rule: Nutrition Standards in the National School Lunch and School Breakfast Programs
SP25 CACFP11 SFSP10-2010 Q&As on Extending Categorical Eligibility to Additional Children in a Household
Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
Final Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles - Approval of Information Collection Request
Final Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles
SP07 CACFP04 SFSP05-2010 Q&As - Milk Substitution for Children with Medical or Special Dietary Needs (Non-Disability)
SP02 CACFP02 SFSP02-2010 Procurement Questions
Final Rule: School Food Safety Inspections
Final Rule: Marketing and Sale of Fluid Milk in Schools
SP32-2009 School Garden Q&As
Interim Rule: Verification of Eligibility for Free and Reduced Price Meals in the National School Lunch and School Breakfast Programs
Final Rule: Fluid Milk Substitutions in the School Nutrition Programs
Final Rule: Management of Donated Foods in Child Nutrition Programs, the Nutrition Services Incentive Program, and Charitable Institutions
Proposed Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles
Interim Rule: Applying for Free and Reduced Price Meals in the NSLP and SBP and for Benefits in the Special Milk Program and Technical Amendments
Final Rule: Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
SP10 CAFP07 SFSP06-2007 Update on Electronic Transactions in the Child Nutrition Programs
Final Rule: Disclosure of Children's Free and Reduced Price Meals and Free Milk Eligibility Information in the Child Nutrition Programs
Proposed Rule: Fluid Milk Substitutions in the School Nutrition Programs
Final Rule: State Administrative Expense Funds
Final Rule: Child Nutrition Programs - Uniform Federal Assistance Regulations; Nondiscretionary Technical Amendments
Proposed Rule: Management of Donated Foods in Child Nutrition Programs, the Nutrition Services Incentive Program, and Charitable Institutions
Final Rule: Disregard of Overpayments in the CACFP, NSLP and SBP
CACFP04-2006 Sponsor Monitoring of Facilities in the Child and Adult Care Food Program
SP19-2006 April 2006 Procurement Questions
SP09-2006 SMI Frequently Asked Questions Resource
CACFP 03-2006 Q&As on Serious Deficiency Process in CACFP
Interim Rule: School Food Safety Inspections - Confirmation of Effective Date
CACFP 06-2005 Q&As Regarding Institution Applications from Training on the Second Interim Rule
Questions and Answers on the Simplified Summer Food Program For SFSP State agencies and FNS Regional Offices
Interim Rule: School Food Safety Inspections
Proposed Rule: Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
Final Rule: Waiver of the Requirement To Use Weighted Averages in the National School Lunch and School Breakfast Programs
Final Rule: NSLP Requirement for Variety of Fluid Milk in Reimbursable Meals
Clarification on Acceptable Infant Formulas
Eligibility of Upward Bound Sites
Final Rule: Determining Eligibility for Free and Reduced Price Meals in Schools-Verification Reporting and Recordkeeping Requirements
Proposed Rule: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools-Verification Reporting and Recordkeeping Requirements
Interim Final Rule: CACFP Implementing Legislative Reforms To Strengthen Program Integrity
Final Rule: Amendments to the Child Nutrition Infant Meal Pattern
Amendments to the Child Nutrition Infant Meal Pattern
Follow up Questions on Upward Bound
Final Rule: NSLP and SBP Alternatives to Standard Application and Meal Counting Procedures
Final Rule: NSLP and SBP Identification of Blended Beef, Pork, Poultry or Seafood Products
Final Rule: SFSP Implementation of Legislative Reforms
Proposed Rule: Reimbursement of Afterschool Snacks in the Regulations Governing the NSLP and CACFP
Correction: Summer Food Service Program 7 CFR Part 225
Proposed Rule: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools: Disclosure of Children's Eligibility Information
Page updated: November 20, 2019