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Date FNS Document# Title
FNS-965 Child Nutrition Labeling Manual
Delivery Order Status Reports
WBSCM References
Authorized Labels and Manufacturers
WBSCM Data Information
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
WBSCM General Information
Receipting TEFAP Fresh Produce
TEFAP Flexibilities for State Agencies
FD-146 FD-146: Questions and Answers about Distribution Procedures in TEFAP
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
CN Label Approval - Completing FSIS Form 7234
Points to Remember for Facilitating the CN Label Review Process
CN Labeling - Notice to the Trade
SP 05-2018, CACFP 05-2018 Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
FD-041 Distribution of TEFAP Foods to Children (Revised)
SP29-2017 2017 Edition: Overcoming the Unpaid Meal Challenge - Proven Strategies from Our Nation’s Schools
Comment Request - Evaluation of the Direct Certification With Medicaid for Free and Reduced-Price (DCM-F/RP) Meals Demonstrations
Examining the Potential to Expand Data Matching in the School Meal Program Eligibility and Verification Processes
Tip Sheet for Accepting Processed Product Documentation
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Tips for Evaluating a Manufacturer's Product Formulation Statement
Applying the USDA Foods Complaint Process
Voluntary Menu Labeling in the NSLP and SBP
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
Evaluation of Demonstrations of National School Lunch Program and School Breakfast Program Direct Certification of Children Receiving Medicaid Benefits: Year 1 Report
National School Lunch Program Direct Certification Improvement Study
SP51-2014 Eligibility Effective Date for Directly Certified Students
SP 46-2014, CACFP 12-2014, SFSP 18-2014 Disaster Response
SOP for Submitting and Approving QC Programs for CN Labeled Products
Industry Guidelines for Preparation of QC Program for CN Labeled Products
SP11 CACFP06 SFSP11-2014 Effective Date of Free or Reduced Price Meal Eligibility Determinations
CN Plant Monitoring Review Checklist
FD-062 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
SOP for Verification Services for Child Nutrition Labeled Products
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
Formulation Statement for Documenting Grains in School Meals
FNS ETF Directory
SP40 CACFP11 SFSP13-2013 Q&As Regarding the Participation of Head Start Programs in Child Nutrition Programs
Alternate Protein Product Requirements
Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
Direct Certification in the National School Lunch Program: State Implementation Progress SY 2011-12: Report to Congress
National School Lunch Program and Direct Certification with SNAP
SP02-2012 Verification and Reporting of Foster Children
Transitioning to Whole Grain-rich Foods and Including Standardized Claims for Vegetable Subgroups
Alternate Protein Product Sample Documentation
SP13-2011 Letter Method for Direct Certification
Letter to CN Labeling Program Account Manager
TA 05-2010 USDA and USDC Authorized Manufacturers of CN Labeled Products
Page updated: November 20, 2019