FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
02/21/2024		Community Eligibility Provision Fact Sheet
10/02/2023	FNS-821-S	Hoja de consejos de OVS para el almuerzo
10/02/2023	FNS-820-S	Hoja de consejos de OVS para el desayuno
09/25/2023	FNS-820	Offer vs Serve Breakfast Program Tip Sheet
09/25/2023	FNS-821	Offer vs Serve Lunch Program Tip Sheet
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/08/2023		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
08/29/2023	FNS-946	The Food Safety Modernization Act and the Produce Safety Rule
08/29/2023	FNS-944	An Overview of Good Agricultural Practices (GAPs)
08/29/2023	FNS-943	Food Safety Information and Resources for the Farm to School Community
08/29/2023	FNS-942	Food Safety Frequently Asked Questions
02/24/2022		School Lunch and Breakfast Sodium Limits and Timeline
02/04/2022		Fact Sheet - Transitional Standards for Milk, Whole Grains and Sodium Final Rule
02/04/2022		Maintaining Integrity in School Meals Served Outside the Cafeteria
12/17/2021		Supply Chain Assistance for Schools
11/23/2021		USDA Foods in Schools Product Information Sheets - Grains
11/22/2021		Handling Fresh Produce on Salad Bars
11/22/2021		Take Advantage of Nature’s Bounty: Consider Vacuum Seal
05/26/2021		USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
02/10/2020		USDA Foods in Schools Product Information Sheets - Other Foods
01/15/2020		School Meals Flexibilities
05/30/2019		Buy American Fact Sheet
05/11/2016		Tip Sheet for Accepting Processed Product Documentation
01/13/2016		Tips for Evaluating a Manufacturer's Product Formulation Statement
09/27/2013		Schools Meeting the New Meal Standards
08/01/2013		Smart Snacks in School: Fundraisers
08/01/2013		Smart Snacks in School: Beverage Options
08/01/2013		Smart Snacks in School: Flexibility for Entrees Served as Part of National School Lunch and School Breakfast
06/13/2013		Fact Sheet: Using DoD Fresh to Purchase Local Produce
08/06/2012		The School-Based Afterschool Snack Program