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Date FNS Document# Title
FY 2024 Food and Administrative Funding for TEFAP
WPM 2024-2 WPM 2024-2: Vendor Cost Containment Certification Clarification for the Initial Authorization of Above-50-Percent Vendors
FY 2024 Commodity Credit Corporation TEFAP Funding
Cost of Living Adjustment (COLA) Information
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
FY 2023 Food and Administrative Funding for TEFAP
Conditions for Funds Available for the Storage and Distribution of CCC USDA Foods
SNAP FY 2023 Cost-of-Living Adjustments
Comment Request - SNAP-Ed National Program Evaluation and Reporting System
WIC - Compliance Investigation
WIC - Vendor Agreement Extension
WIC - Vendor Preauthorization Visits
WIC - Vendor Routine Monitoring Waiver
SNAP – Emergency Allotments
TEFAP: Allocation of Supplemental Food and Administrative Funds from Division B of the Coronavirus Aid, Relief, and Economic Security Act (CARES Act)
SNAP Maximum Allotment Memo Delay
SNAP FY 2022 Cost of Living Adjustments Without Maximum Allotments
Information Collection: WIC Food Delivery Portal
FY 2022 State Management Evaluation Target Areas
SNAP - Waive Fair Hearing Timelines Guidance
Temporary Suspension of Claims Collections Guidance
WIC Policy Memorandum #2021-6 Data Requests from Infant Formula Manufacturers
SNAP – Emergency Allotments
SNAP Provisions in the American Rescue Plan Act of 2021
SNAP – Extension of Temporary Increase in Maximum Allotments due to COVID-19
CSFP Caseload Assignments for the 2021 Caseload Cycle and Administrative Grants
FY 2021 Food and Administrative Funding for The Emergency Food Assistance Program
SNAP - Changes in Combined Application Project Benefit Allotments due to the Consolidated Appropriations Act 2021
P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
P-EBT State Plans for SY 2020-21
FY 2021 State Management Evaluation Target Areas
Revised Guidance for Use of Vendor/Private Staff in Call Centers: 2020 Update
Information from Third Party Payroll Sources
Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
SNAP – FY 2019 Cost of Living Adjustments
Comment Request - WIC Integrity Profile (TIP) Forms (FNS-698, FNS-699, and FNS-700)
SNAP - FY 2018 Cost of Living Adjustments
Requirements for Informing Households of ABAWD Rules
Comment Request - Evaluation of the Direct Certification With Medicaid for Free and Reduced-Price (DCM-F/RP) Meals Demonstrations
WIC 2017-2 State Agency Compliance with Split Tender Implementation Requirements
Comments Request - Assessment of the Barriers That Constrain the Adequacy of SNAP Allotments
SNAP - FY 2017 Cost of Living Adjustments
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for NSLP and SBP
SNAP - FY 2016 Cost of Living Adjustments
WIC 2015-6 Promising Practices in WIC Food Cost Containment
Voluntary Menu Labeling in the NSLP and SBP
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
Page updated: November 20, 2019