FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
	SP 07-2024, CACFP 03-2024	Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
		Child Nutrition: Program Integrity Final Rule
		Initial Implementation Memo: Child Nutrition Program Integrity Final Rule
		Final Rule: Child Nutrition Program Integrity
		USDA DoD Fresh DLA Service Representatives
		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
	FNS Instruction 709-5	Instruction 709-5: Shipment and Receipt of USDA Foods
	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
		Integrity Features of a Web-based School Meal Application
		Proposed Rule: Revisions and Clarifications in Requirements for the Processing of Donated Foods
	FD-104	Value of USDA Donated Foods for Audits: Revised
		Proposed Rule: Child Nutrition Program Integrity
		Food Distribution Program on Indian Reservations Regional Vendor Pilot Assessment
		Regional Office Review of Applications (RORA) for School Meals 2012
		Regional Office Review of Application (RORA) For School Meals 2011
		CACFP Assessment of Sponsor Tiering Determinations 2011
		Direct Certification in the National School Lunch Program: State Implementation Progress SY 2011-12: Report to Congress
		Modeling of High-Risk Indicators of Certification Error in the National School Lunch Program
		Final Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
		Analysis of Verification Summary Data SY 2008-09
	FD-110; SP05-2011	Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
	FD-097	Allowability of Participant Payments and Contributions for Foods Donated by the USDA and/or Non-USDA Sources
	SP10-2009	Economic Price Adjustments in Vendor Contracts
		Proposed Rule: Revisions and Clarifications in Requirements for the Processing of Donated Foods
	FD-058	Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
		Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products
	FD-035	FDPIR - Flexible Benefit Packages/"Cafeteria Plans"
		An Evaluation of the Prime Vendor Pilot of the Food Distribution Program on Indian Reservations
	AD-1049	AD-1049: USDA Certification Regarding Drug-Free Work Place Requirements Alternative I - For Grantees Other than Individuals