FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/03/2023		State Guidance on Pandemic EBT
06/13/2023	SEBT 02-2023	Implementation of Summer EBT in 2024 by WIC Indian Tribal Organizations
06/07/2023	SEBT 01-2023	Guidance for State Implementation of Summer EBT in 2024
02/16/2023		Pandemic EBT – Summer 2023
10/04/2022		Questions and Answers on Alternate Protein Products
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
08/26/2021		Pandemic EBT – State Plans for 2021-22
05/11/2021		Information Collection: Pandemic Electronic Benefits Transfer
01/29/2021		P-EBT Guidance for Schools and Child Care
04/16/2019		Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
03/11/2015	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
03/11/2015	SP11 CACFP10 SFSP13-2015v2	CN Labels Copied with a Watermark Acceptable Documentation
03/25/2014		Industry Guidelines for Preparation of QC Program for CN Labeled Products
09/16/2013		Copying Federally Inspected Product Labels for Bidding Process - FAQs
10/13/2011		Transitioning to Whole Grain-rich Foods and Including Standardized Claims for Vegetable Subgroups
05/10/2010	TA 05-2010	USDA and USDC Authorized Manufacturers of CN Labeled Products
07/23/2009	TA 04-2009	Implementation of QC Monitoring for CN Labeling Program
06/26/2007		Child Nutrition Labeling for Juice Drinks and Juice Drink Products
01/06/2005		Child Nutrition Labeling for Nonmeat Products