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Date FNS Document# Title
FD-136 Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
SFSP10-2015 Summer Food Service Program Questions and Answers 2014
CACFP05 SFSP07-2015 Health and Safety Inspection Requirements
SP09 CACFP03 SFSP02-2015 Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
National School Lunch Program and School Breakfast Program: Additional Menu Planning Alternatives
Proposed Rule: National School Lunch Program and School Breakfast Program: Nutrition Objectives for School Meals
Final Rule: Direct Certification of Eligibility for Free and Reduced Price Meals and Free Milk in Schools
Correction: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
Child Nutrition Programs Income Eligibility Guidelines (2001-2002)
Child Nutrition Programs Income Eligibility Guidelines (2003-2004)
Child Nutrition Programs Income Eligibility Guidelines (2002-2003)
Child Nutrition Programs Income Eligibility Guidelines (2005-2006)
Interim Final Rule: SBP Severe Need Assistance
Child Nutrition Programs Income Eligibility Guidelines (2007-2008)
SFSP 2009 Reimbursement Rates
Child Nutrition Programs Income Eligibility Guidelines (2011-2012)
Child Nutrition Programs Income Eligibility Guidelines (2012-2013)
Child Nutrition Programs Income Eligibility Guidelines (2013-2014)
Child Nutrition Programs Income Eligibility Guidelines (2014-2015)
SP07-2015 Assessing Proposed Nutrition Education Costs in the NSLP and SBP
SP06-2015 Farm to School and School Garden Expenses
Proposed Rule: Requirements for the Distribution and Control of Donated Foods
SP66-2014 Information and Guidance on the Domestic Beef Market
SP63-2014 Smart Snacks Standards for Exempt Foods when Paired Together
SP62-2014 New LEA Second Review of Applications Report
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2014 - June 30, 2015)
Final Rule: CSFP Implementation of the Agricultural Act of 2014
SP53-2014 Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
CFR Correction: School Breakfast Program
SP51-2014 Eligibility Effective Date for Directly Certified Students
SP 46-2014, CACFP 12-2014, SFSP 18-2014 Disaster Response
SP44-2014 Q&As Related to the Independent Review of Applications
SP42 SFSP17 CACFP11-2014 Sharing Aggregate Data to Expand Program Access and Services in Child Nutrition Programs
SP30-2014 Determining Eligibility for Two Cent Differential Reimbursement in New Schools
FD-134 Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
SP26-2014 New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
SP24-2014 Additional Administrative Reviews Guidance
SFSP13-2014 Procurement Thresholds in the Summer Food Service Program
CACFP07 SFSP12-2014 Guidance on Income Eligibility Determinations and Duration
SFSP 2014 Reimbursement Rates
Page updated: November 20, 2019