FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/24/2024		Updates to the School Nutrition Standards
04/10/2024		Safe Meals, Healthy Kids: Food Safety for Summer Meals
01/19/2024		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
11/28/2023		NSLP Guidance and Resources
11/09/2023		USDA Foods Database
11/06/2023		Food Safety Resources
11/06/2023		Produce Safety
11/03/2023		Professional Standards: Resources
10/26/2023	SP 01-2024, CACFP 01-2024, SFSP 01-2024	Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
09/28/2023		FDPIR Sharing Gallery: Additional Resources
09/26/2023	SP 22-2023	Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
09/21/2023		Infant Formula
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
09/12/2023		Recursos de los estándares profesionales
09/08/2023		Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
09/07/2023		El virus estomacal
08/29/2023	FNS-946	The Food Safety Modernization Act and the Produce Safety Rule
08/29/2023	FNS-944	An Overview of Good Agricultural Practices (GAPs)
08/29/2023	FNS-943	Food Safety Information and Resources for the Farm to School Community
08/21/2023		USDA Foods in Disasters Update: Food Distribution Programs Improving Access and Parity Proposed Rule
08/17/2023		CSFP Update: Food Distribution Programs Improving Access and Parity Proposed Rule
08/17/2023		TEFAP Update: Food Distribution Programs Improving Access and Parity Proposed Rule
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
08/09/2023		FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
08/01/2023		Back to School
07/19/2023		Child Nutrition Database
07/10/2023		Fresh Fruits and Vegetables Order Receipt System (FFAVORS)
06/28/2023		Regreso a clases
05/11/2023	SP16-2023	Revised Prototype Application for Free and Reduced Price School Meals
04/27/2023	SP15-2023	State Agency Food Safety Inspections Report for SY 2022-23
04/18/2023		FDPIR Sharing Gallery
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/29/2023		GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
03/06/2023		FDPIR Sharing Gallery: Grant Opportunities
03/06/2023	907	USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
03/06/2023	906	USDA DoD Fresh Program: A Source for Locally Grown Produce
03/02/2023		Navigating the USDA Foods Database
02/07/2023		FDPIR Sharing Gallery: Recipes and Cookbooks
01/25/2023		Produce Safety Resources
01/13/2023		Comment Request: Produce Safety University Nomination and Course Evaluation
12/27/2022		Food Safety Emergency Response
12/13/2022	FNS-464	The Whole Grain Resource for the National School Lunch and Breakfast Programs
11/07/2022		NAFDPIR Annual Conference Presentations
09/20/2022	SP16-2022	Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
09/02/2022		USDA Secretary Vilsack Letter to States for SY 2022-23
08/15/2022		CSFP Sharing Gallery: Photos and Videos
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
07/22/2022		Support for Child Nutrition Program Operators
07/12/2022		USDA DoD Fresh Fruit and Vegetable Program
07/11/2022		Food Buying Guide for Child Nutrition Programs