FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/10/2024	FD-149	TEFAP COVID-19 Q&As
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/08/2023		Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
08/31/2023		Household Programs USDA Foods Product Information Sheets: Proteins
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/30/2023		Household Programs USDA Foods Product Information Sheets: Grains
08/11/2023		USDA Foods Available List for FDPIR
07/21/2023		Comment Request: Food Distribution Programs
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
05/08/2023		Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
03/30/2023		TEFAP Availability of Foods for FY 2023
03/30/2023		Comment Request: Food Distribution Programs: Renewing Burden Number 0584-0293
01/18/2023		Q&As FDPIR Self-Determination Demonstration Project Round 2
12/14/2022		Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
12/01/2022		FY 2023 Farm to Food Bank Project Summaries
10/17/2022		Information Collection: Additional Information To Be Collected for Reach and Resiliency-Round 2 Grants Under Uniform Grant Application Package for Discretionary Grant Programs
06/14/2022		TEFAP Availability of Foods for Fiscal Year 2022
03/21/2022		Household Programs USDA Foods Product Information Sheets: Vegetables
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
10/28/2021		TEFAP Fresh Produce
10/01/2021		FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
09/14/2021		Comment Request - Additional Information To Be Collected Under the Uniform Grant Application Package for Discretionary Grant Programs for TEFAP Reach and Resiliency Grants
05/26/2021		USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
05/11/2021		FDPIR Sharing Gallery: Handouts
04/16/2021		Household Programs USDA Foods Product Information Sheets: Dairy
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
01/15/2021		TEFAP: Availability of Foods for FY 2021
07/13/2020		FY 2020 Farm to Food Bank Project Summaries
03/31/2020		Q&As related to COVID-19: WIC and the Food Distribution Programs
01/06/2020		TEFAP Fact Sheet
12/10/2019		Request for Information: Self-Determination Demonstration Project for Tribes that Administer FDPIR
11/14/2019	FD-146	FD-146: Questions and Answers about Distribution Procedures in TEFAP
09/19/2019		Household Programs USDA Foods Product Information Sheets: Oils
09/16/2019		Household Programs USDA Foods Product Information Sheets and Recipes
07/30/2019		Comment Request - Food Programs Reporting System
07/12/2019		Comment Request - Food Distribution Programs
03/20/2019		TEFAP: Availability of Foods for FY 2019
07/01/2018		Household Programs USDA Foods Product Information Sheets: Other
04/02/2018		TEFAP: Availability of Foods for FY 2018
01/01/2018		FDPIR Program Fact Sheet
03/31/2017		TEFAP: Availability of Foods for FY 2017
12/09/2016	FD-093	Questions and Answers about Disaster Policies and Procedures Revised
07/19/2016		Comment Request - FDPIR Nutrition Paraprofessional Training Assessment for Indian Tribal Organizations
06/27/2016		Comment Request - Special Nutrition Programs Quick Response Surveys
02/10/2016		Comment Request: Food Program Reporting System (FPRS)
12/22/2015		CFR Correction: Donation of Foods for Use in the United States, Its Territories and Possessions and Areas Under Its Jurisdiction
12/16/2015		TEFAP: Availability of Foods for FY 2016
01/21/2015		TEFAP: Availability of Foods for FY 2015
11/20/2014		Donation of Foods for Use in the United States, Its Territories and Possessions and Areas Under Its Jurisdiction (Soup Kitchens and Food Banks) and TEFAP