FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/16/2019		Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
04/02/2019	SP18 CACFP06 SFSP05-2019	Child Nutrition Information Technology Solutions Guidance
03/20/2019		Child Nutrition Programs Income Eligibility Guidelines (2019-2020)
03/20/2019		SFSP 2019 Reimbursement Rates
03/18/2019		Comment Request: State Administrative Expense Funds
03/07/2019		Comments Request - Summer Food Service Program (SFSP) Integrity Study
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
11/28/2018	SP05-2019	FY 2019 Technology Innovation Grants (TIG)
10/11/2018	SFSP01-2019	Summer Food Service Program Memoranda Rescission
09/14/2018	SP20 CACFP14 SFSP07-2018	60-Day Claim Submission and 90-Day Reporting Requirements for Child Nutrition Programs
08/07/2018		Information Collection: Summer Food Site Locations for State Agencies
06/01/2018		Final Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP
05/24/2018	SP15 CACFP12 SFSP05-2018	Child Nutrition Program Waiver Request Guidance and Protocol- Revised
05/24/2018	SP14 SFSP04-2018	Demonstration Project for Non-Congregate Feeding for Outdoor Summer Meal Sites Experiencing Excessive Heat with Q&As
05/24/2018	SFSP06-2018	Summer Food Service Program Memoranda Rescission: SFSP 01-2007 and SFSP 06-2015
05/08/2018		Child Nutrition Programs Income Eligibility Guidelines (2018-2019)
02/20/2018		Food Crediting in Child Nutrition Programs - Extension of Comment Period
01/27/2018		SFSP 2018 Reimbursement Rates
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
12/14/2017		Food Crediting in Child Nutrition Programs: Request for Information
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
08/22/2017		Comment Request - Summer Meals Study
07/05/2017	SP36 CACFP15 SFSP11-2017	Eligibility Manual for School Meals
06/27/2017	CACFP14 SFSP10-2017	Modifications to Accommodate Disabilities in CACFP and SFSP
06/22/2017		Policy Memorandum on Modifications to Accommodate Disabilities in the CACFP and Summer Food Service
05/30/2017		Comment Request - Study of School Food Authority Procurement Practices
05/10/2017	SFSP09-2017	Revisions to Instructions for Calculation of Average Daily Attendance (FNS-418)
04/10/2017		Child Nutrition Programs Income Eligibility Guidelines (2017-2018)
03/06/2017		SFSP 2017 Reimbursement Rates
12/05/2016	SP10 SFSP06-2017	Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
12/01/2016	SFSP04-2017	Automatic Revocation of Tax-Exempt Status–Revised
12/01/2016	SP08 CACFP04, SFSP03-2017	Area Eligibility in Child Nutrition Programs
10/19/2016	SP05 CACFP03 SFSP02-2017	Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
10/06/2016	SP02 CACFP01 SFSP01-2017	Updated Fiscal Year Reporting Timeline and Reporting Table
07/13/2016	SP48 CACFP16 SFSP16-2016	Using Federal Funds to Support FoodCorps Service Members
06/30/2016	SP44-2016	Administrative Review: Revised Manual, Forms, and Tools for SY2016-17
06/27/2016		Comment Request - Special Nutrition Programs Quick Response Surveys
06/22/2016	SP41 CACFP13 SFSP15-2016	Use of Share Tables in Child Nutrition Programs
06/02/2016	SP40 CACFP12 SFSP14-2016	Updated Guidance: Contracting with Food Service Management
06/02/2016	SP39 CACFP11 SFSP13-2016	State Agency Prior Approval Process for SFA Equipment Purchases
05/18/2016	SP06 SFSP06-2016v2	Promoting Nutrition in Summer Meal Program with Best Practices
05/05/2016	SFSP12-2016	SFSP Participation by Higher Education Institutions, Hospitals, and other Non-Profit Organizations under Contract with a FSMC
03/29/2016		Proposed Rule: Child Nutrition Program Integrity
03/29/2016		Comment Request - Summer Food Service Program 7 CFR Part 225
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
01/13/2016		Summer Food Service Program 2016 Reimbursement Rates
01/13/2016		Comment Request: Determining Eligibility for Free and Reduced Price Meals and Free Milk
12/07/2015	SP16 CACFP06 SFSP10-2016	Disclosure Requirements for the Child Nutrition Programs
11/13/2015	SP12 CACFP05 SFSP09-2016	Guidance on Competitive Procurement Standards for Program Operators

04/16/2019