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Date FNS Document# Title
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
Updates to the WIC Food Packages Infographic
Serious Deficiency Process in the CACFP and SFSP
Streamlining Program Requirements and Improving Integrity in the SFSP
Flexibilities to Support Outreach, Innovation, and Modernization in WIC
Timeline for Enhancing USDA Summer Nutrition Programs
CACFP 08-2023, SFSP 10-2023 Best Practices for Streamlining Applications for Year-Round Program Operations
FY 2023 WIC Modernization Grant – Notice of Funding Availability
WPM 2023-6 WIC Policy Memo #2023-6: Streamlining Certification Documentation Guidance
WPM 2023-5 WIC Policy Memorandum #2023-5: Data Sharing to Improve Outreach and Streamline Certification in WIC
WIC Online Ordering and Transactions and Food Delivery Revisions to Meet the Needs of a Modern, Data-Driven Program
WIC Online Ordering and Transactions Proposed Rule Stakeholder Briefing
WIC Online Ordering and Transactions Proposed Rule Q&As
SFSP Reimbursement Rates
Letter to WIC State Agencies on Unwinding and Impacts of Infant Formula Shortage
Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
Final Rule: Streamlining Program Requirements and Improving Integrity in the SFSP
WIC Shopping Experience Improvement Grant: Notice of Funding Availability
Summer Food Service Program - 2022 Reimbursement Rates
WIC Supports Online Ordering and Transactions in WIC
WIC and WIC FMNP American Rescue Plan Act - Program Modernization
Summer Food Service Program 2021 Reimbursement Rates
SFSP 2019 Reimbursement Rates
SFSP 2018 Reimbursement Rates
Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
SFSP 2017 Reimbursement Rates
Summer Food Service Program 2016 Reimbursement Rates
SFSP 2015 Reimbursement Rates
SFSP 2009 Reimbursement Rates
SFSP 2014 Reimbursement Rates
SFSP 2013 Reimbursement Rates
SFSP 2012 Reimbursement Rates
SFSP 2011 Reimbursement Rates
SFSP 2010 Reimbursement Rates
FD-084 Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
FD-081 Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program
Authority for Sponsors to Combine Claims for Reimbursement
Limitations on Reimbursement for Meals Served in CACFP and SFSP
Page updated: November 20, 2019