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Date FNS Document# Title
SP18-2023 FY 2023 NSLP Equipment Assistance Grants for SFAs – Notice of Funding Availability
SP 17-2023 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
SP 01-2023 Notice of Additional Funding for FY 2022 Equipment Assistance Subgrants for School Food Authorities
Questions and Answers on Alternate Protein Products
SP16-2022 Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
SP14-2022 FY 2022 National School Lunch Program Equipment Assistance Grants for School Food Authorities
SP17-2020 FY 2020 National School Lunch Program Equipment Assistance Grants for School Food Authorities
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
SP04-2019 FY 2019 Administrative Review and Training Grants
SP05-2019 FY 2019 Technology Innovation Grants (TIG)
SP17-2018 FY 2018 NSLP Equipment Assistance Grants for School Food Authorities
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
SP34-2017 FY 2017 NSLP Equipment Assistance Grants for School Food Authorities
SP29-2017 2017 Edition: Overcoming the Unpaid Meal Challenge - Proven Strategies from Our Nation’s Schools
SP23-2017 Unpaid Meal Charges: Guidance and Q&As
Comment Request - Evaluation of the Direct Certification With Medicaid for Free and Reduced-Price (DCM-F/RP) Meals Demonstrations
FD-104 Value of USDA Donated Foods for Audits: Revised
SP51-2016 Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
SP47-2016 Unpaid Meal Charges: Clarification on Collection of Delinquent Meal Payments
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Voluntary Menu Labeling in the NSLP and SBP
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
SP26-2015 FY 2015 NSLP Equipment Assistance Grants for SFAs
Industry Guidelines for Preparation of QC Program for CN Labeled Products
Attachments to SP12-2014: RFA for Participation in Demonstration Projects to Evaluate Direct Certification with Medicaid in SY 2014-15
Copying Federally Inspected Product Labels for Bidding Process - FAQs
Transitioning to Whole Grain-rich Foods and Including Standardized Claims for Vegetable Subgroups
Final Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
FD-080 Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
FD-110; SP05-2011 Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
TA 05-2010 USDA and USDC Authorized Manufacturers of CN Labeled Products
TA 04-2009 Implementation of QC Monitoring for CN Labeling Program
Child Nutrition Labeling for Juice Drinks and Juice Drink Products
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
Child Nutrition Labeling for Nonmeat Products
Page updated: November 20, 2019