Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Direct Certification in the National School Lunch Program Report to Congress: State Implementation Progress, SY 2014-15
Second Access, Participation, Eligibility, and Certification Study (APEC II): Estimating and Validating Statistical Models for Updating Estimates of Improper Payments in NSLP and SBP
SNAP Employment and Training Best Practices Study: Final Report
Foods Typically Purchased by Supplemental Nutrition Assistance Program (SNAP) Households
Feasibility Study of Capturing Supplemental Nutrition Assistance Program (SNAP) Purchases at the Point of Sale
Characteristics of SNAP Households: FY 2015
Special Nutrition Program Operations Study, SY 2013-14
School Nutrition Program Operations Study - SY 2012-13
Examining the Potential to Expand Data Matching in the School Meal Program Eligibility and Verification Processes
Approaches to Measuring Erroneous Payments in the National School Lunch Program and School Breakfast Program At The State Level
Review of WIC Food Packages: Proposed Framework for Revisions
Assessing the Feasibility of Implementing the Supplemental Nutrition Assistance Program in the Commonwealth of the Northern Mariana Islands
Multi-Agency Task Force Report to Congress, July 2016
Feasibility of Tribal Administration of Federal Nutrition Assistance Programs
Regional Office Review of Applications (RORA) for School Meals 2015
Asset Limits, Supplemental Nutrition Assistance Program Participation, and Financial Stability
Year 2 Demonstration Impacts of Using Medicaid Data to Directly Certify Students for Free School Meals
Study of the Food Distribution Program on Indian Reservations (FDPIR)
Trends in SNAP Participation Rates: FY 2010-2014
WIC Nutrition Education Study: Phase I Report
Summer Electronic Benefit Transfer for Children (SEBTC) Demonstration: A Summary Report
Food Distribution Program on Indian Reservations Regional Vendor Pilot Assessment
Nutrient and Food Group Analysis of USDA Foods in Five of its Food and Nutrition Programs - 2014
WIC Participant and Program Characteristics 2014: Food Package Report
Reaching Those in Need: Estimates of State SNAP Participation Rates in 2013
HHFKA Implementation Research Brief Series
Enhancing Completion Rates for Supplemental Nutrition Assistance Program (SNAP) Quality Control Reviews
Characteristics of SNAP Households: FY 2014
National and State-Level Estimates of WIC Eligibles and Program Reach 2013
WIC Participant and Program Characteristics 2014
WIC Food Package Policy Options II
Child and Adult Care Food Program (CACFP): Assessment of Sponsor Tiering Determinations - 2014
WIC Breastfeeding Peer Counseling Study: Phase II Follow Up Implementation Report
Trends in SNAP Participation Rates: FY 2010-2013
Examination of Cash Nutrition Assistance Program Benefits in Puerto Rico
Review of WIC Food Packages: An Evaluation of White Potatoes in the Cash Value Voucher: Letter Report
WIC Infant and Toddler Feeding Practices Study 2 (ITFPS-2): Intention to Breastfeed
Assessment of the Contributions of an Interview to Supplemental Nutrition Assistance Program Eligibility and Benefit Determinations
Diet Quality of American School Children by NSLP Participation Status: Data from National Health and Nutrition Examination Survey, 2005-2010
Diet Quality of Young American Children by WIC Participation Status: Data from the National Health and Nutrition Examination Survey, 2005-2008
Diet Quality of Americans by SNAP Participation Status: Data from the National Health and Nutrition Examination Survey, 2007–2010
Regional Office Review of Applications (RORA) for School Meals 2014
Direct Certification in the National School Lunch Program Report to Congress: State Implementation Progress, SY 2013-14
Program Error in the NSLP and SBP: Findings from the Second Access, Participation, Eligibility and Certification Study (APEC II)
Multiagency Task Force Report to Congress, February 2015
Formative Research on Nutrition, Physical Activity, and Electronic Media Use in the Child and Adult Care Food Program
Analyses of the Contributing Factors Associated With Foodborne Outbreaks in School Settings (2000–2010)
Empirical Bayes Shrinkage Estimates of State Supplemental Nutrition assistance Program Participation Rates in 2010-2012 for All Eligible People and the Working Poor
Reaching Those in Need: Estimates of State SNAP Participation Rates in 2012
Evaluation of Demonstrations of NSLP and SBP Direct Certification of Children Receiving Medicaid Benefits: Access Evaluation Report
Page updated: November 20, 2019