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Date FNS Document# Title
WIC Food Packages Final Rule Stakeholder Briefing
FNS-1041 Disaster Nutrition Assistance Timeline
FNS-1042 Equity in FNS Disaster Nutrition Assistance Programs
Changes to the SNAP Time Limit
Summer EBT Questions & Answers for EBT Processors
USDA Foods Database
Farm to School Resources
WIC Eligibility Requirements to Bid on State Agency Infant Formula Contracts
FDPIR Sharing Gallery: Additional Resources
Supporting Kosher and Halal-Observant Communities Through TEFAP
Farm to School Fact Sheets
FNS-943 Food Safety Information and Resources for the Farm to School Community
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
FDPIR Sharing Gallery
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
908 Selling Local Food to Schools: A Resource for Producers
Integrating Local Foods into Child Nutrition Programs
909 Local Meat in Schools
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
906 USDA DoD Fresh Program: A Source for Locally Grown Produce
Navigating the USDA Foods Database
FDPIR Sharing Gallery: Recipes and Cookbooks
Training and Presentations
FNS-854 Local Procurement Decision Tree
Farm to CACFP
CSFP Sharing Gallery: Photos and Videos
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
USDA DoD Fresh Fruit and Vegetable Program
Nutrition in the CSFP Food Package
SNAP E&T Program Toolkit
FDPIR Sharing Gallery: Videos
CSFP Sharing Gallery: Additional Resources
CSFP Sharing Gallery: In the News
CSFP Sharing Gallery: Toolkits
FDPIR Sharing Gallery: Handouts
Best Practices to Safely Handle and Store USDA Foods at Home
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
FDPIR Sharing Gallery: Photos
FDPIR Household Certification Training Course
Integración de alimentos de origen local a los programas de nutrición infantil
Bean Basics Toolkit
Basic Guidelines for SNAP Retailers
CACFP Training Tools
What’s New in the USDA DoD Fresh Program?
USDA Foods in Schools Product Information Sheets
The Processing Rule Webinar: A General Overview
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
Farm to Summer: Local Foods and Educational Activities in Summer Meal Programs
Farm to Summer Factsheet
Page updated: November 20, 2019