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Date FNS Document# Title
USDA Foods e-Letters
FDPIR Sharing Gallery: Additional Resources
Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
FDPIR Sharing Gallery
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FDPIR Sharing Gallery: Grant Opportunities
FDPIR Sharing Gallery: Recipes and Cookbooks
Q&As FDPIR Self-Determination Demonstration Project Round 2
FDPIR Sharing Gallery: Presentations & Training
NAFDPIR Annual Conference Presentations
USDA DoD Fresh Fruit and Vegetable Program
USDA DoD Fresh for FDPIR
FDPIR Sharing Gallery: Videos
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
FDPIR Sharing Gallery: Handouts
Best Practices to Safely Handle and Store USDA Foods at Home
FDPIR Sharing Gallery: In the News
FDPIR Sharing Gallery: Photos
FDPIR Household Certification Training Course
Bean Basics Toolkit
What you Should Expect through the USDA DoD Fresh Fruit and Vegetable Program for FDPIR
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
Monitoring with the FDPIR Inventory Calculator
FD-107 Donated Food Storage, Distribution, and Product Dating
USDA DoD Fresh Fruit and Vegetable Program: The Basics for FDPIR
New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
FDPIR: Overview of OMB’s Uniform Guidance
Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products
Page updated: November 20, 2019