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Date FNS Document# Title
Community Eligibility Provision Fact Sheet
FNS-821-S Hoja de consejos de OVS para el almuerzo
FNS-821 Offer vs Serve Lunch Program Tip Sheet
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools Product Information Sheets - Fruits
USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
El virus estomacal
Flyer for Households to Encourage School Meal Enrollment
FNS-486A Professional Standards Summary of Updates Flyer
FNS-486A-S Boletín de resumen de las actualizaciones de los estándares profesionales
FNS-10: Report of School Program Operations
FNS-74 FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
School Lunch and Breakfast Sodium Limits and Timeline
Maintaining Integrity in School Meals Served Outside the Cafeteria
USDA Foods in Schools Product Information Sheets - Grains
School Nutrition and Meal Cost Study: Methods Used to Estimate the Cost of Producing School Meals
School Nutrition and Meal Cost Study: Methods Used to Examine Student Dietary Intakes
School Nutrition & Meal Cost Study: Methods Used to Examine Nutritional Characteristics of School Meals
School Nutrition & Meal Cost Study: Plate Waste in School Meals
School Nutrition & Meal Cost Study: Study Design & Implementation
Off-site Monitoring Fact Sheets for Child Nutrition Programs
FNS-674 FNS-674: User Access Request Form
USDA Foods in Schools Product Information Sheets - Other Foods
Buy American Fact Sheet
National School Lunch Program (NSLP) Fact Sheet
FNS-13 FNS-13: Annual Report of State Revenue Matching
Tip Sheet for Accepting Processed Product Documentation
Tips for Evaluating a Manufacturer's Product Formulation Statement
FNS-828: School Food Authority Paid Lunch Price Report
FNS-834: State Agency Direct Certification Rate Data Element Report
FNS-742: School Food Authority Verification Collection Report
FNS-777: Financial Status Report
FNS-13: Annual Report of State Revenue Matching
Responding to Food Recall Procedures for Recalls of USDA Foods
Schools Meeting the New Meal Standards
Nutrition Standards for All Foods Sold in School Summary Chart
Smart Snacks in School: Fundraisers
Smart Snacks in School: Beverage Options
Smart Snacks in School: Flexibility for Entrees Served as Part of National School Lunch and School Breakfast
Fact Sheet: Using DoD Fresh to Purchase Local Produce
2005 Free and Reduced Price Lunch School Meals Application and Verification Forms
Stomach Bug Book
Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
Calories in School Meals
Athletic Programs and Afterschool Meal Service
The School-Based Afterschool Snack Program
USDA Foods: Healthy Choices for Our Schools
Supplemental Form: Free and Reduced Price Meal Participation Implementation Grants (All Others)
Budget Information Non-Construction Programs
Coordinated Review Effort Procedures Manual
Page updated: November 20, 2019