FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
07/11/2022		Comment Request - Serving SNAP Applicants and Participants With Limited English Proficiency
06/22/2022		Medio tiempo del CACFP: Sirviendo a los participantes adultos en el CACFP
06/15/2022	SP 11-2022	Determining Eligibility for Severe Need Reimbursement for the SBP and the Two Cent Differential Reimbursement for the NSLP in SY 2022-23 and 2023-24
06/08/2022		Folleto para padres sobre la política local de bienestar escolar
06/07/2022		SNAP- Clarification on Treatment of Meal Plans at Institutions of Higher Education
06/06/2022		Follow-up Letter to State Health Commissioners
06/06/2022	WPM 2022-6	Implementation of the Access to Baby Formula Act of 2022 - PL 117-129
06/03/2022		Serving Adult Participants in the CACFP
05/27/2022		Information Collection: Senior Farmers' Market Nutrition Program
05/25/2022		SNAP-Ed 30th Anniversary Photos
05/25/2022		SNAP-Ed 30th Anniversary Theme Art
05/24/2022	FNS-932	Crediting Vegetables in Child Nutrition Programs Tip Sheet
05/24/2022	FNS-931	Crediting Fruits in Child Nutrition Programs Tip Sheet
05/24/2022		Letter to State Health Commissioner Regarding Infant Formula
05/13/2022		Letter to State Directors Regarding Infant Formula
05/12/2022		Additional Federal Funds to Support State Agencies and Program Operators Transitioning Program Operations
05/12/2022		Summer Feeding Requirements - Summer 2022 Comparison Table
05/11/2022		Common Questions about Returning to Normal Operations
05/09/2022		Operating P-EBT During a Covered Summer Period - Q&As
05/09/2022		Pandemic EBT - Summer 2022
05/06/2022		Information Collection: Special Milk Program for Children
05/06/2022		Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public
05/02/2022		FY22 Food and Administrative Funding for TEFAP
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
04/18/2022		CSFP: Caseload Assignments for the 2022 Caseload Cycle and Administrative Grants
04/14/2022		Rapid Cycle Evaluation of Operational Improvements in SNAP E&T Programs
04/04/2022		Reasons for Underredemption of the WIC Cash-Value Benefit
03/31/2022		Best Practices for Storage and Distribution of USDA Foods in Schools
03/21/2022		Seeding Success: Farm to School Grant Requirements
03/21/2022		Meal Talk: School Breakfast
03/07/2022		CSFP: Tentative Caseload Assignments for the 2022 Caseload Cycle
02/24/2022		State of Origin for USDA Foods
02/23/2022	FNS-927	USDA Foods in Schools Factsheet
02/10/2022		CSFP 2022 Income Guidelines
02/09/2022		Summer Food Service Program Deadlines for Sponsors
02/08/2022		IFMS User Resources
01/27/2022		Nutrition in the CSFP Food Package
12/07/2021		Milk in the CACFP Resources​
12/07/2021		Recursos acerca de la leche en el Programa de Alimentos para el Cuidado de Niños y Adultos
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
11/01/2021		CSFP: Updated Guidance on Temporary Food Package Issuance
10/28/2021		TEFAP Fresh Produce
10/07/2021		TEFAP Farm to Food Bank Projects
10/01/2021		FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
09/29/2021		WIC and WIC Farmers’ Market Nutrition Program Outreach, Innovation, and Program Modernization Strategy
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/24/2021		TEFAP - State Plan Requests and Allocations for FY22 Farm to Food Bank Projects
08/19/2021		USDA DoD Fresh for FDPIR
08/11/2021	SP20 CACFP16-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3