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Date FNS Document# Title
CACFP - Managing Virtual Monitoring and Supply Chain Disruptions
Information Collection: Family Day Care Home Participation Study
FY 2021 Cohort A Team Nutrition Training Grants for School Meal Recipe Development
FY 2017 Team Nutrition Training Grants
SNAP – Emergency Allotments
SNAP Extension of Waiver of QC Face-to-Face Interview Requirement: January 2022 – June 2022
Report on the WIC Task Force on Supplemental Foods Delivery
SNAP Extension of COVID-19 Administrative Flexibilities: January 2022 and Beyond
WPM 2022-2 Extending the Temporary Increase in the Cash-Value Voucher/Benefit
FDPNE Webisode #8: How will my Application be Evaluated?
FDPNE Webisode #7: Budget Development
FDPNE Webisode #6: Using the Application Template
FDPNE Webisode #5: FDPNE Project Goal Selection
FDPNE Webisode #1: What is FDPNE and who is Eligible to Apply?
FDPNE Grant Application Technical Assistance
FDPNE Webisode #4: Overview of the Request for Applications
FDPNE Webisode #3: The Application Process
FDPNE Webisode #2: What's New in the Request for Applications?
USDA Student Programs
USDA Foods in Schools Product Information Sheets - Grains
SNAP - Employment and Training Subsidized Work-Based Learning Activities
SNAP Employment & Training Subsidized Work-Based Learning Activities
State Agency Major Change Webinar (2021)
Uniform Grant Application Package for Discretionary Grant Programs for the WIC Farmers' Market Nutrition Program Benefit Delivery Modernization Grants
Information Collection: Federal-State Supplemental Nutrition Programs Agreement
Nationwide Waivers of Child Nutrition Monitoring
SNAP: Recipient Claims Administration Challenges as a Result of Responding to the COVID-19 Public Health Emergency
COVID Vaccines for Children and the Supplemental Nutrition Assistance Program
FY 2022 Farm to Food Bank Project Summaries
Gus Schumacher Nutrition Incentive Program
PTIG FY2021 Kick-Off Webinar
WIC Supports Online Ordering and Transactions in WIC
CSFP: Updated Guidance on Temporary Food Package Issuance
SNAP Major Changes Notification Template
TEFAP Fresh Produce
Rescinding Section of Sept. 13, 2018 Memo "Innovation and Evaluation in SNAP Demonstration Projects"
SNAP - Able-Bodied Adults Without Dependents Percentage Exemption Totals for FY 22
FNS-874 Feeding Infants Using Ounce Equivalents for Grains in the CACFP
Information Collection: SNAP Mobile Payment Pilots
Breastfeeding Is a Priority in the WIC Program
Contact Us
Comment Request - Food Program and Reporting System
TEFAP Farm to Food Bank Projects
WPM 2022-1 Implementation of the Extending Government Funding and Delivering Emergency Assistance Act Temporary Increase in the CVV Benefit for Fruit and Vegetable Purchases
CACFP Halftime: Serving Snacks in the Child and Adult Care Food Program
Child Nutrition: Questions and Answers related to COVID-19
FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
Guide to Supporting Requests to Waive the Time Limit for Able-Bodied Adults without Dependents (ABAWD)
About Area Eligibility
WIC and WIC Farmers’ Market Nutrition Program Outreach, Innovation, and Program Modernization Strategy
Page updated: November 20, 2019