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Date FNS Document# Title
Off-site Monitoring Fact Sheets for Child Nutrition Programs
Commodity Supplemental Food Program: Revised Food Package Maximum Monthly Distribution Rates
TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
Adult Care Component of CACFP Factsheet
COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
Using USDA Foods in Disasters, Emergencies, and Situations of Distress
2020 Serve Up USDA Foods Photo Contest Winners
The Enhanced CSFP Food Package in Action: Where Are We Now?
It's a New School Year: What's Happening with USDA Foods in Schools
Integración de alimentos de origen local a los programas de nutrición infantil
CSFP 101
FDPIR: Two-Year Administrative Funding Availability and Substantial Burden Waiver Signatory Requirement
TEFAP: Allocation of Coronavirus Aid, Relief and Economic Security Act Supplemental Appropriations
SP10 CACFP05-2020 FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
Food Purchase Resources
FNS-240 Report Abuse of Benefits
Pandemic EBT - State Plans for 2019-2020
Using USDA DoD Fresh in the Summer Foodservice Program
What you Should Expect through the USDA DoD Fresh Fruit and Vegetable Program for FDPIR
CSFP Caseload Management Webinar
CSFP: Income Guidelines for 2020
Revised Guidance for Use of Vendor/Private Staff in Call Centers: 2020 Update
CSFP: Final Caseload Assignments for the 2020 Caseload Cycle and Administrative Grants
TEFAP Fact Sheet
Page updated: November 20, 2019