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Date FNS Document# Title
FD-007 Sales of End Products through Commercial Distributors Indirect Discount and Net Off Invoice
Translation Chart - Pecks to Pounds
USDA Efforts to Reduce Waste, Fraud and Abuse in the Supplemental Nutrition Assistance Program (SNAP)
SFSP 2011 Reimbursement Rates
SFSP06-2012 Serving Additional Foods in the Summer Food Service Program
Letters to Governors
Direct Certification in the NSLP State Implementation Progress, SY 2010-11 Report to Congress
CACFP 03-2012, SFSP 05-2012 Simplifying Application Procedures in the Summer Food Service Program
Final Rule: Applying for Free and Reduced Price Meals in NSLP and SBP and for Benefits in Special Milk Program (SMP) and Technical Amendments
SP03-2012 Direct Certification and Zero Benefit Households
National School Lunch Program and Direct Certification with SNAP
Comidas después de salir de la escuela del programa Child and Adult Care Food Program (CACFP) para niños en riesgo
SP02-2012 Verification and Reporting of Foster Children
SP39-2011 Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods
FD-061 Inbound Cheese to Further Processors (Revised)
Evaluation of the Fresh Fruit and Vegetable Program: Interim Report
FD-118 Automatic Revocation of Tax-Exempt Status
SP50 CACFP27 SFSP20-2011 Free and Reduced Price Meal Applications – Requests for Additional Information
CACFP21-2011 Revised: Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in CACFP, Q&As
Evaluation of the Impact of Incentives Demonstrations on Participation in the SFSP: FY 2010 Arkansas and Mississippi
CACFP Assessment of Sponsor Tiering Determinations 2010
Proposed Rule: Automated Data Processing and Information Retrieval System Requirements
Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer
At-Risk Afterschool Meals in the CACFP
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
USDA Food and Nutrition Service Programs for Out-of-School-Time Providers
Correction: CACFP National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2011 - June 30, 2012)
CACFP24-2011 Automatic Revocation of Tax-Exempt Status
Regional Office Review of Application for School Meals 2010
Food Distribution Program: Value of Donated Foods (July 1, 2011 - June 30, 2012)
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2011 - June 30, 2012)
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2011 - June 30, 2012)
FD-117 Replacement of USDA Foods Destroyed Due to a Household Misfortune
SP28-2011r Water Availability During NSLP Meal Service
Indirect Costs
SP42-2011 Local School Wellness Policies
SP41-2011 Indirect Cost Guidance: FY 2011
SFSP17-2011 Automatic Revocation of Tax Exempt Status
USDA Takes Aggressive Action to Fight Trafficking
Interim Final Rule: NSLP School Food Service Account Revenue Amendments Related to the HHFKA of 2010
WIC Model RFA Summer Electronic Benefits Transfer for Children
SNAP Model RFA Summer Electronic Benefits Transfer for Children
SP40-2011 Outreach to Households on the Availability of the School Breakfast Program
Final Rule: CACFP Improving Management and Program Integrity
Alternate Protein Product Sample Documentation
SP35 CACFP23-2011 Clarification on the Use of Offer vs. Serve and Family Style Meal Service
Healthy, Hunger-Free Kids Act of 2010 Clarification on Section 241: Nutrition Education and Obesity Prevention Grant Program
SP34 CACFP22 SFSP15-2011 Child Nutrition and WIC Reauthorization 2010: Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
CACFP20-2011 Child Nutrition Reauthorization 2010: Water Availability in the CACFP
CACFP: Aligning Dietary Guidance for All
Page updated: November 20, 2019