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Date FNS Document# Title
FY 2025 Research and Evaluation Plan
Food Distribution Program Tables
Percentage of TEFAP Administrative Funds Passed Through from State Agencies to Emergency Feeding Organizations
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
State of Origin for USDA Foods
Receipting TEFAP Fresh Produce
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
FNS Instruction 709-5 Instruction 709-5: Shipment and Receipt of USDA Foods
Evaluation of Demonstration Projects to End Childhood Hunger (EDECH): Final Interim Evaluation Report
Evaluation of Demonstration Projects to End Childhood Hunger
FNS Instruction 835-1 Rev 2 Authorized Supplemental Foods and Distribution Rates of Foods for the Commodity Supplemental Food Program (CSFP)
Multi-Agency Task Force Report to Congress, July 2016
Nutrient and Food Group Analysis of USDA Foods in Five of its Food and Nutrition Programs - 2014
Multiagency Task Force Report to Congress, February 2015
White Paper on the Emergency Food Assistance Program (TEFAP)
Nutrient and MyPyramid Analysis of USDA Foods in Five of Its Food and Nutrition Programs
FNS Instruction 113-1 FNS 113-1: Civil Rights Compliance and Enforcement
Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products
FNS Instruction 716-3 Rev. 1 The Emergency Food Assistance Program (TEFAP): Administrative Costs
Availability of Fresh Produce In Nutrition Assistance Programs
Page updated: November 20, 2019