FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/24/2024		2024 Updates to the School Nutrition Standards – Added Sugars
04/10/2024		Food Safety for Summer Meals - School Sites: HACCP
04/10/2024		Food Safety for Summer Meals - School Sites: FIFO
04/10/2024		Food Safety for Summer Meals - School Sites: Using Thermometers
04/10/2024		Food Safety for Summer Meals - School Sites: Keeping Food Cold
04/10/2024		Food Safety for Summer Meals - School Sites: Cleaning & Sanitizing
04/10/2024		Food Safety for Summer Meals - School Sites: Alternative Meal Service & Distribution
04/10/2024		Food Safety for Summer Meals - School Sites: Health & Hygiene
04/10/2024		Food Safety for Summer Meals - School Sites: Navigating Regulations
04/10/2024		Food Safety for Summer Meals - School Sites: Introduction
04/10/2024		Food Safety for Summer Meals - Community Sites: FIFO
04/10/2024		Food Safety for Summer Meals - Community Sites: Using Thermometers
04/10/2024		Food Safety for Summer Meals - Community Sites: Keeping Food Cold
04/10/2024		Food Safety for Summer Meals - Community Sites: Cleaning & Sanitizing
04/10/2024		Food Safety for Summer Meals - Community Sites: Alternative Meal Service & Distribution
04/10/2024		Food Safety for Summer Meals - Community Sites: Health & Hygiene
04/10/2024		Food Safety for Summer Meals - Community Sites: Navigating Regulations
04/10/2024		Food Safety for Summer Meals - Community Sites: Introduction
02/29/2024		Webinar: Community Eligibility Provision 101
01/25/2024		Preparing an Effective Grant Proposal
01/08/2024		Identifying & Calculating Match
01/08/2024		Planning Sustainable Projects
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
11/07/2023		2023 Farm to School Census School Food Authority Webinar
11/07/2023		Meal Talk Webinar Series
11/06/2023		Meal Talk Celebrate Lunch Trays Many Ways Webinar
10/12/2023		Webinar on Final Rule: CEP- Increasing Options for Schools
09/07/2023		El virus estomacal
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
04/26/2023		FY23 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children Informational Webinar
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/02/2023		Navigating the USDA Foods Database
10/17/2022		USDA Foods in Schools Ordering and Purchase Update Webinar
09/29/2022		Conversando sobre comidas
09/12/2022		Meal Talk: Local School Wellness Policies
07/11/2022		Food Buying Guide for Child Nutrition Programs
07/06/2022		Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
05/12/2022		Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
05/12/2022		Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count
03/07/2022		What Went Right: Serving Produce Part Four
03/07/2022		What Went Right: Serving Produce Part Three
03/07/2022		What Went Right: Serving Produce Part One
03/07/2022		What Went Right: Preparing Produce Part Three
03/07/2022		What Went Right: Preparing Produce Part Two
03/07/2022		What Went Right: Preparing Produce Part One
03/07/2022		What Went Right: Storing Produce
03/07/2022		What Went Right: Receiving Produce
03/07/2022		What Went Wrong: Food Defense
03/07/2022		What Went Wrong: Disgruntled Employee
03/07/2022		What Went Wrong: Serving Produce Part Four