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Date FNS Document# Title
El virus estomacal
SP15-2023 State Agency Food Safety Inspections Report for SY 2022-23
Comment Request: Produce Safety University Nomination and Course Evaluation
Questions and Answers on Alternate Protein Products
Information Collection: Produce Safety University Nomination and Course Evaluation
WIC Infant Formula Vendor Substitutions Waiver
Child Nutrition Programs Income Eligibility Guidelines (2022-2023)
Child Nutrition Programs Income Eligibility Guidelines (2021-22)
SP19-2019 State Agency Food Safety Inspections Report for SY 2018-19
Child Nutrition Programs Income Eligibility Guidelines (2019-2020)
Farm to School - Food Safety FAQs
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
FD-107 Donated Food Storage, Distribution, and Product Dating
SP40-2017 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
SP34-2017 FY 2017 NSLP Equipment Assistance Grants for School Food Authorities
SP29-2017 2017 Edition: Overcoming the Unpaid Meal Challenge - Proven Strategies from Our Nation’s Schools
SP23-2017 Unpaid Meal Charges: Guidance and Q&As
SP59-2016 Modifications to Accommodate Disabilities in the School Meal Programs
SP51-2016 Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
SP47-2016 Unpaid Meal Charges: Clarification on Collection of Delinquent Meal Payments
SP46-2016 Unpaid Meal Charges: Local Meal Charge Policies
Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Voluntary Menu Labeling in the NSLP and SBP
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
Responding to Food Recall Procedures for Recalls of USDA Foods
Industry Guidelines for Preparation of QC Program for CN Labeled Products
Copying Federally Inspected Product Labels for Bidding Process - FAQs
SP37-2013 Enhancing the School Food Safety Program FAQs
Stomach Bug Book
Transitioning to Whole Grain-rich Foods and Including Standardized Claims for Vegetable Subgroups
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
SP06 CACFP03 SFSP04-2010r Exclusion of Military Combat Pay
TA 05-2010 USDA and USDC Authorized Manufacturers of CN Labeled Products
Final Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles - Approval of Information Collection Request
Final Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles
Final Rule: School Food Safety Inspections
TA 04-2009 Implementation of QC Monitoring for CN Labeling Program
SP39-2008 Responsibility to Request Food Safety Inspections
Proposed Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles
SP17 CACFP05 SFSP04-2008 Sharing Income Eligibility Information between Child Nutrition Programs
SP05-2008 Food Safety Inspections in Non-Traditional School Settings
Child Nutrition Labeling for Juice Drinks and Juice Drink Products
SP30 CACFP14 SFSP07-2006 U.S. Armed Forces Family Supplemental Subsistence Allowance – Permanently Excluded from Income Consideration for the Child Nutrition Programs
CACFP 10-2006 Free and Reduced Price Meal Eligibility Determinations Reauthorization 2004
SP02 CACFP02 SFSP01-2006 Treatment of Family Subsistence Supplemental Allowance and National Flood Insurance Program payments in Income Eligibility Determinations for FNS Programs
Military Families and Eligibility in the Child Nutrition Programs
Reauthorization 2004: Implementation Memo CN 1 Exclusion of the Housing Allowance for Military Households in Privatized Housing - Reauthorization 2004: Implementation Memo CN 1
Page updated: November 20, 2019